McCain Smiles

Mashed Potato Shapes

Nutritional Info

Nutrition Facts

about 7 servings per container
Serving Size: 3 oz (85 g)

 
Calories150
     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat.5 g (3%)
     Polyunsaturated Fat1.5 g
     Monounsaturated Fat2.5 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium240 mg (10%)
Total Carbohydrate24 g (8%)
     Dietary Fiber2 g (9%)
     Sugars<1 g
Protein2 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%
Potassium220 mg (6%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

22 oz.

for Personal Shopping

Mashed Potato Shapes
Product Details

No artificial colors or flavors. Seasoned with sea salt. Per 3 oz Serving: 150 calories; 0.5 g sat fat (3% DV); 240 mg sodium (10% DV); less than 1 g sugars. Our Guarantee: As a family owned company. McCain wants you and your family to be 100% satisfied with our products. That is why every McCain product carries a guarantee of quality. Please contact us with your comments and suggestions: McCain Foods USA, Inc. Consumer Affairs Dept. 2275 Cabot Drive Lisle, IL 60532. www.McCainpotatoes.com. Toll Free: 1-877-804-6198 Mon to Fri 8 am to 4:30 pm CST. Please recycle. Real potato goodness. Wash. Peel. Cut & Season. McCain potatoes are made with no artificial colors or flavors. That means natural potato goodness your family will love and you'll be proud to serve. Product of USA.

Ingredients

Potatoes, Dehydrated Potatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Potato Starch, Sea Salt, Sodium Acid Pyrophosphate Added to Maintain Natural Color.

Directions

Cooking Guidelines: Note: Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts reduce cooking time. Do not overcook! Product must be fully cooked for food safety and quality. Oven: Preheat oven to 425 degrees F. Spread frozen product in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 6 to 8 minutes, flip product over and continue baking an additional 6 to 8 minutes. Serve immediately. Deep Fry (It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil): Preheat cooking oil to 350 degrees F. Fill basket 1/2 full (1/2 level) with frozen product. Deep fry 2 to 2-1/2 minutes. Spread on absorbent paper. Serve immediately.

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