Julienne Fries, Yukon Gold, with Sea Salt

Nutritional Info

Nutrition Facts

7 servings per container
Serving Size: 3 oz

     Calories from Fat30

Amount Per Serving and/or % Daily Value*

Total Fat3.5 g (5%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium180 mg (8%)
Total Carbohydrate22 g (7%)
     Dietary Fiber2 g (8%)
     Sugars0 g
Protein2 g

Vitamin A6%
Vitamin C15%
Potassium250 mg (7%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

22 oz.

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Julienne Fries, Yukon Gold, with Sea Salt
Product Details

Family size. Certified organic. No trans fat. Gourmet quality. USDA Organic. Alexia Foods is dedicated to creating great tasting, convenient, and all natural frozen breads, appetizers and side dishes that your entire family will enjoy. All natural and trans-fat free Alexia Yukon Gold Julienne Fries combine the buttery flavor of this delicious potato with just a hint of sea salt to create a taste like no other. As a snack or with your favorite entree, quick and easy to prepare Alexia Foods products complement any dining occasion. Yukon Gold are certified organic by Oregon Tilth. Made in USA.


Organic Yukon Gold Potatoes, Organic Oleic Canola Oil, and/or Organic Sunflower Oil, and/or Organic Safflower Oil, Sea Salt, Citric Acid.


Produced in a facility that may manufacture other items containing wheat or tree nuts (pine nuts).


Keep frozen. As Easy as Bake & Serve: Preheat: Preheat conventional oven to 450 degrees F. (Oven temperatures may vary. Please adjust baking time & temperature as necessary.) Bake: Arrange potatoes in a single layer on a baking sheet. Bake for 20-25 minutes to desired color or crispness stirring once or twice. Serve while hot! Serve fresh and hot from the oven. Enjoy! Instructions for Deep Frying: Preheat oil to 350 degrees F. Fry frozen potatoes for 2 1/2 to 3 minutes or to desired color and crispness. Note: Frozen food may develop ice crystals causing hot oil to splatter. Please add product carefully.

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