Amy's

Veggie Burger, All American

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 1 burger (71 g)

 
Calories140
     Calories from Fat30

Amount Per Serving and/or % Daily Value*

Total Fat3.5 g (5%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium390 mg (16%)
Total Carbohydrate14 g (5%)
     Dietary Fiber4 g (16%)
     Sugars2 g
Protein13 g (17%)

Vitamin A4%
Vitamin C4%
Calcium4%
Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 oz.

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Product Details

The classic. Made with organic vegetables. Certified vegan. vegan.org. No GMOs: genetically engineered ingredients. Contains walnuts. Dairy free. After the birth of our daughter Amy in 1987 we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. We like hearing from you. If you have any questions or comments, please write to us. Amy's Kitchen Inc., PO Box 449, Petaluma, CA 94953. Certified organic by QAI. Certified organic: Quality Assurance International. Carton is made from 100% recycled paperboard. Carton is recyclable. Visit us at amys.com. No GMOs - no genetically engineered ingredients - no preservatives. Burgers are a classic American food - and those who prefer not to eat meat will find that Amy's All American Veggie Burger is just the thing to satisfy even the most avid burger fan. These great-tasting patties combine fresh organic grains and vegetables with soy, a good source of protein and fiber. We created this burger to be a firm, hearty patty that's perfect for barbecuing or grilling. Grill one up today!

Ingredients

(Vegan): Textured Soy Protein (Hexane Free), Organic Onions, Organic Soy Fiber, Organic Mushrooms, Organic Bulgur Wheat, Wheat Gluten, Filtered Water, Organic Celery, Organic Carrots, Organic Walnuts, Organic Oats, Organic Bell Peppers, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Sweet Rice Flour, Sea Salt, Organic Potatoes, Spices, Organic Tomato Puree, Organic Garlic, Organic Cane Sugar, Organic Evaporated Cane Syrup, Organic Apple Cider Vinegar, Organic Blackstrap Molasses, Grain Vinegar, Ground Mustard Seeds, Natural Hickory Smoke Flavor, Black Pepper, Clove Oil.

Warnings

Contains wheat, soy & tree nuts (walnuts). Individuals with Food Allergies: This product is made in a facility that also processes foods containing milk, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

Directions

Perishable. Keep frozen. Cook from frozen. These burgers are fully pre-baked. Please do not overcook. Overcooking will make them too dry. Stovetop: Heat on lightly oiled skillet for 3-4 minutes on each side or until heated throughout. Barbecuing: Oil each side lightly before putting on the grill. Toaster Over or Conventional Oven: Preheat oven to 400 degrees F. Place patty on baking sheet. Bake for 4-5 minutes. Flip. Cook for 4-5 more minutes. Let sit 1 minute. Serve. Microwave Oven: Remove from overwrap and place one or more patties in a single layer on a microwave-safe plate. Microwave one patty for 1 minute. Increase cooking time about 50-60 seconds for each additional patty. Let stand 1 minute before eating.

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