Vegetable Fried Rice

Nutritional Info

Nutrition Facts

about 3.5 servings per container
Serving Size: 1 Cup (130 g)


Amount Per Serving and/or % Daily Value*

Total Fat7 g (9%)
     Saturated Fat1 g (5%)
     Trans Fat0 g
Cholesterol10 mg (3%)
Sodium460 mg (20%)
Total Carbohydrate25 g (9%)
     Dietary Fiber1 g (5%)
     Sugars<1 g
          Includes Added Sugars0 g (0%)
Protein4 g

Calcium22 mg (0%)
Iron.35 mg (0%)
Potassium90 mg (0%)
Vitamin D0 mcg (0%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 oz.

for Personal Shopping

Vegetable Fried Rice
Product Details

No Artificial Colors, Flavors or Preservatives. White Rice, Peas, Carrots, Onion, and Egg in Stir Fry Sauce. Per 1 Cup: 180 Calories, 1g SAT FAT (5% DV), 460mg Sodium (20% DV), 0 g Added Sugars (0% DV). Chosen with Care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. Product of France.


Cooked White Rice (Water, Rice, Salt), Scrambled Eggs (Whole Eggs, Reconstituted Skimmed Milk [Water, Skimmed Milk Powder], Sunflower Oil, Concentrated Lemon Juice, Salt, White Pepper), Onion, Green Peas, Carrots, Soy Sauce (Water, Soybeans, Salt, Alcohol Vinegar), Sunflower Oil, Sesame Oil, Salt, White Pepper, Thickener (Xanthan Gum).


ALLERGENS: Contains: Egg, Soy and Milk.


Keep frozen. Cook and Serve. Cooking Directions HOW TO COOK Cooking times may vary depending on your equipment. For food safety, cook thoroughly to 165° F. Do not thaw. Stovetop Preheat large non-stick skillet on MEDIUM-HIGH heat 1 minute; add contents of bag. Cook 6-7 minutes, stirring often, until thoroughly cooked. Microwave (1100 watts) Pour contents of bag into a 1 1/2 -quart microwave-safe dish and cover. Cook on HIGH 3 minutes; stir and recover. Continue to cook on HIGH 3 - 3 1/2 minutes. Rest 1-2 minutes; stir and serve.


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