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PF Changs Home Menu Meal for Two

Chicken Fried Rice

Nutritional Info

Nutrition Facts

Serving Size: 0.50 package (312 g)
Servings Per Container: 2

 
Calories410
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat9 g (14%)
     Saturated Fat2 g (10%)
     Trans Fat0 g
Cholesterol70 mg (23%)
Sodium990 mg (41%)
Potassium440 mg (13%)
Total Carbohydrate58 g (19%)
     Dietary Fiber4 g (16%)
     Sugars3 g
Protein23 g

Vitamin A35%
Vitamin C10%
Calcium6%
Iron8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

22 oz.

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Product Details

Fried rice with white meat chicken with carrots, edamame, onions and egg. New! Inspected for wholesomeness by US Department of Agriculture. Bring the Experience Home: Craft your own menu, choosing flavorful starters, delicious sides and the bold signature meals you love. Served in minutes, our Home Menu lets you bring the perfect Asian dining experience home. www.pfchangshomemenu.com. Find us on Facebook. Questions or comments, visit us at www.pfchangshomemenu.com or call Mon - Fri, 9:00 AM - 7:00 PM (CST), 1-800-798-4720 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Ingredients

Cooked Thai Jasmine Rice (Water, Rice), Grilled Garlic Chicken Breast Strips with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Seasoning [Dextrose, Dried Onion, Dried Garlic, Flavoring], Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt, Sodium Phosphate), Water, Carrots, Edamame, Onions, Scrambled Eggs (Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Less Than 2% of: Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Michiu Wine (White Wine, Natural Flavor, Salt), Oyster Flavored Sauce (Water, Sugar, Salt, Oyster Extractives [Oyster, Water, Salt], Modified Corn Starch, Caramel Color), Garlic, Ginger, Sesame Seed Oil, Soybean Oil, Corn Starch, Salt, Soy Sauce ([Fermented Soybeans, Wheat and Salt], Corn Maltodextrin, Salt), Chili Paste (Red Chili Peppers, Distilled Vinegar, Salt, and Xanthan Gum), Chicken Flavor (Natural Flavors [Including Chicken Broth, Chicken Fat, Egg Yolk Solids, Nonfat Dry Milk), Autolyzed Yeast Extract, Salt, Corn Maltodextrin, Whey Powder), Spice, Mushroom Extract.

Warnings

Contains: egg, milk, soy, wheat.

Directions

Cook thoroughly. How to Prepare: P.F. Chang's expert chefs highly recommend following stove top directions. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Stove Top: Chef recommended: Cook only one at a time. 1: Add 1 tablespoon vegetable oil to a large non-stick skillet. Pour in meal. 2: Cover and cook on medium-high 10 minutes, stirring occasionally. 3: Uncover and continue cooking 2 minutes, stirring frequently. 4: Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes: serve and enjoy! Microwave Oven: Cook only one at a time: Do not microwave in bag. 1: Pour meal into an 8-inch square microwave safe dish; cover. 2: Microwave on high 5 minutes. 3: Stir and replace cover. 4: Microwave an additional 4 minutes; stir. 5: Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes: serve and enjoy!

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