New! Mac & cheese variety. Freshly made pasta in real white cheddar cheese sauce. No preservatives. Real white cheddar cheese. Simple dishes. Per 1 cup Serving: 320 calories; 7 g sat fat (35% DV); 790 mg sodium (33% DV); 4 g sugars; 14 g protein (25% DV); calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. Please recycle this carton. Nutritional Compass: Nestle - Good food, good life. Good Question: Can frozen macaroni and cheese taste like homemade? Good to Know: Stouffer's White Cheddar Mac & Cheese uses real white cheddar and freshly made pasta. Good to Talk: Stouffers.com. Nestleusa.com. 1-800-225-1180. Good to Remember: Stouffer's is supported by the Nestle Research Center, one of the worlds leading centers for nutrition, health and wellness. Facebook. Twitter. See what's cooking online.
Cheddar Cheese Sauce: Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bleached Wheat Flour, Soybean Oil, Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor, Vitamin A Palmitate Added, Vitamin D3), Cheddar Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Butter [Cream, Salt], Salt, Enzymes, Natural Flavor), Modified Rice Starch, Salt, Potassium Chloride, Xanthan Gum, Yeast Extract, Spice, Lactic Acid, Calcium Lactate. Cooked Pasta: Water, Semolina, Wheat Gluten.
Contains: milk, wheat ingredients.