Stouffer's Simple Dishes

Mac & Cheese, White Cheddar

Nutritional Info

Nutrition Facts

about 2 servings per container
Serving Size: 1 cup (225 g)

 
Calories320
     Calories from Fat140

Amount Per Serving and/or % Daily Value*

Total Fat16 g (25%)
     Saturated Fat7 g (35%)
     Trans Fat0 g
Cholesterol30 mg (10%)
Sodium790 mg (33%)
Total Carbohydrate31 g (10%)
     Dietary Fiber1 g (4%)
     Sugars4 g
Protein14 g (25%)

Vitamin A2%
Vitamin C0%
Calcium25%
Iron2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

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Product Details

New! Mac & cheese variety. Freshly made pasta in real white cheddar cheese sauce. No preservatives. Real white cheddar cheese. Simple dishes. Per 1 cup Serving: 320 calories; 7 g sat fat (35% DV); 790 mg sodium (33% DV); 4 g sugars; 14 g protein (25% DV); calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. Please recycle this carton. Nutritional Compass: Nestle - Good food, good life. Good Question: Can frozen macaroni and cheese taste like homemade? Good to Know: Stouffer's White Cheddar Mac & Cheese uses real white cheddar and freshly made pasta. Good to Talk: Stouffers.com. Nestleusa.com. 1-800-225-1180. Good to Remember: Stouffer's is supported by the Nestle Research Center, one of the worlds leading centers for nutrition, health and wellness. Facebook. Twitter. See what's cooking online.

Ingredients

Cheddar Cheese Sauce: Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bleached Wheat Flour, Soybean Oil, Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor, Vitamin A Palmitate Added, Vitamin D3), Cheddar Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Butter [Cream, Salt], Salt, Enzymes, Natural Flavor), Modified Rice Starch, Salt, Potassium Chloride, Xanthan Gum, Yeast Extract, Spice, Lactic Acid, Calcium Lactate. Cooked Pasta: Water, Semolina, Wheat Gluten.

Warnings

Contains: milk, wheat ingredients.

Directions

Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Microwave Oven (1100 Watts): Prep: Leave film on tray. Cook: 4 minutes on high. Stir: and replace cover. Cook Again: 2-1/2 minutes on high. Let stand 1 minute. Conventional oven (preheat 350 degrees F). Cut film to vent. Place tray on baking sheet, center rack. Cook 42 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.

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