Wegmans Italian Classics

Meat Lasagna

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 1 cup (227 g)

 
Calories350
     Calories from Fat140

Amount Per Serving and/or % Daily Value*

Total Fat16 g (25%)
     Saturated Fat7 g (35%)
     Trans Fat0 g
Cholesterol50 mg (17%)
Sodium860 mg (36%)
Total Carbohydrate32 g (11%)
     Dietary Fiber2 g (8%)
     Sugars6 g
Protein18 g

Vitamin A25%
Vitamin C35%
Calcium20%
Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

40 oz.

for Personal Shopping

Meat Lasagna
Product Details

Layers of Creamy Ricotta, Provolone & Mozzarella Cheese with Hearty Meat Sauce. Chosen with Care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love -- and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. Questions or comments about this product? 1-800-Wegmans (934-6267) Ext 5920; 9am - 4pm EST weekdays. Visit us at wegmans.com.

Ingredients

Water, Tomato Paste, Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ground Beef, Cooked Italian Sausage [Pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar], Ricotta Cheese (Whey, Milk, Vinegar, and Carrageenan [Stabilizer]), Part Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion, Chablis Cooking Wine (Chablis Wine, Salt), Salt, Olive Oil, Whole Egg, Crushed Garlic, Corn Syrup Solids, Modified Corn Starch, Dried Whey, Dried Orange Pulp, Basic, Crushed Red Pepper, Beef Flavor (Roasted Beef including Beef Juices, Salt, Flavoring, Potato Flour, Caramel Color, Corn Oil and Paprika).

Warnings

Allergens: Contains egg, milk, and wheat.

Directions

Keep frozen. Ready to cook. How To Cook: Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees F. Microwave (1100 Watts) - Bake: Preheat oven to 375 degrees with rack in center. 1. Remove tray from box; place on microwave-safe plate. Poke several holes in plastic film with fork to vent. 2. Microwave on high 12 minutes. Carefully peel film from tray. Place tray on baking sheet. 3. Bake in oven 25-30 minutes or until thoroughly cooked. Let rest 10 minutes before serving. Microwave Oven (1100 Watts): 1. Remove tray from box and place on microwave safe plate. Poke several holes in plastic film with fork to vent. 2. Cook on high 15 minutes. Carefully peel film from tray. 3. Reduce power to medium (50%) and cook 8-10 minutes or until thoroughly cooked. 4. Let rest in oven 10 minutes before serving. Use pot holders to remove from oven. Oven: Preheat oven to 375 degrees with rack in center. 1. Remove tray from box. Remove and discard plastic film. Cover tray loosely with aluminum foil; place on baking sheet. 2. Bake 1 hour and 10 minutes. Carefully remove foil and bake an additional 20-25 minutes or until thoroughly cooked. 3. Carefully remove baking sheet from oven and rest 10 minutes before serving. Caution: tray and contents will be hot.

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