Stouffers

Lasagna, Vegetable, Party Size

Nutritional Info

Nutrition Facts

12 servings per container
Serving Size: 1 cup (225 g)

 
Calories290
     Calories from Fat110

Amount Per Serving and/or % Daily Value*

Total Fat12 g (19%)
     Saturated Fat6 g (28%)
     Trans Fat0 g
Cholesterol24 mg (8%)
Sodium850 mg (36%)
Total Carbohydrate32 g (11%)
     Dietary Fiber3 g (10%)
     Sugars6 g
Protein14 g (25%)

Vitamin A30%
Vitamin C2%
Calcium35%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

96 oz.

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Product Details

Freshly made pasta layered between crisp vegetables in a creamy cheese sauce. No preservatives. 12 servings. Per Serving: 290 calories; 6 g sat fat (28% DV); 850 mg sodium (36% DV); 6 g sugars; 14 g protein (25% DV); calcium (35% DV). See nutrition information for sat fat & sodium content. Your RSVP for this party should only have one choice: Yes. Stouffer's Party Size is the perfect dish for any occasion. All of our Party Size recipes are sure to be crowd pleasers and are easy to cook and clean up - all you have to do is have fun! Nutritional compass. Good food, good life: Question for our cooks: Who actually makes Stouffer's Lasagna? Straight talk from the kitchen: It's a team effort. Our farmers grow the tomatoes, and our cooks make the pasta from scratch and hand-layer each and every noodle. We figure it's just a little something we can do for you so you can enjoy more time with your own team. More Food for Thought: Our food is made fresh by our cooks then flash frozen. That means freshness, great taste, and nutrients are fully maintained and there's absolutely no need for preservatives. Talk food with us: Craving more information? Call us, we'd love to chat. 1-800-225-1180. Facebook. Twitter. See what's cooking online. This carton meets the standards of Sustainable Forestry Initiative. Certified Fiber Sourcing - www.sfiprogram.org. Please recycle this carton. Visit us at Nestleusa.com.

Ingredients

Skim Milk, Blanched Lasagna (Water, Semolina), Water, Part-Skim Mozzarella Cheese and Modified Cornstarch (Part-Skim Mozzarella Cheese [Pastuerized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Carrots, Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Broccoli, Spinach, 2% or Less of Onions, Soybean Oil, Bread Crumbs (Bleached Wheat Flour Contains 2% or Less of: Sugar, Yeast, Salt), Parmesan Cheese [Cultured Milk, Salt, Enzymes], Asiago Cheese [Cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese {Cultured Milk, Water, Salt, Enzymes], Whey, Salt), Modified Cornstarch, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Sugar, Sea Salt, Bleached Wheat Flour, Romano Cheese with Flavor (Romano Cheese [Cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [Romano Cheese {Cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Garlic Puree, Yeast Extract, Spices, Dehydrated Onions, Salt, Xanthan Gum, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat.

Warnings

Contains: milk, wheat ingredients.

Directions

Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions: Conventional Oven (Preheat 400 degrees F): Prep: Remove aluminum lid. Bend lid slightly then place lid on tray so it is elevated over lasagna. Place tray on baking sheet, center rack. Cook Frozen: 2 hours 5 minutes; Thawed (Product must be cooked to an internal temperature of 160 degrees F. Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze): 65 minutes. Remove lid last 10 minutes. Carefully remove from oven. Let stand 15 minutes. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Ovens vary; cooking heat and times may need adjusting.

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