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|1 servings per container|
|Serving Size: 1 package (283 g)|
|Calories from Fat||170|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||19 g (29%)|
|Saturated Fat||7 g (35%)|
|Trans Fat||0 g|
|Cholesterol||50 mg (17%)|
|Sodium||750 mg (31%)|
|Total Carbohydrate||41 g (14%)|
|Dietary Fiber||4 g (16%)|
With a hearty tomato sauce, pepperoni, Italian sausage, ground beef and pork. US inspected and passed by Department of Agriculture. Good food, good life. Question for Our Cooks: What makes our Meat Lover's Lasagna so special? Straight Talk from the Kitchen: Three great things - beef, sausage and pepperoni. We could have stopped with just beef, or only added sausage, but we think it's all of that, plus the pepperoni, that makes this a true Meat Lover's Lasagna. More Food for Thought: Pair this dish with a salad or a side of vegetables for a meal that is part of a balanced diet. Talk Food with Us: Craving more information? Call us, we'd love to chat. Please recycle this carton. This carton meets the standard of Sustainable Forestry Initiative Certified Fiber Sourcing. www.sfiprogram.org. Visit us at Nestleusa.com.
Tomato Puree (Water, Tomato Paste), Blanched Lasagna (Water, Semolina), Water, Cooked Italian Sausage (Pork, Water, Spices, Salt, Sugar, Flavorings), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Beef, Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid [to Protect Flavor]), Cooked Pork, 2% or Less of Modified Cornstarch, Bleached Wheat Flour, Dehydrated Onions, Sugar, Spices, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Salt, Potassium Chloride, Autolyzed Yeast Extract, Soy Sauce (Water, Soybeans, Wheat, Salt), Dehydrated Garlic, Dextrose, Soybean Oil.
Contains: milk, soy, wheat ingredients.
Keep frozen. Cook thoroughly. For food safety and quality, follow these Cooking Instructions: Microwave Oven (1100 watt): Prep: Leave film on product. Cook: 5 minutes on high. Uncover. Cook Again: 5 minutes on 50% power. Let stand 1 minute. Conventional Oven (Preheat 350 degrees F): Remove film. Place tray on baking sheet, center rack. Cook 50 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
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