Stouffer's Simply Crafted

White Cheddar Macaroni & Cheese, Family Size

33 oz.

for Personal Shopping

White Cheddar Macaroni & Cheese, Family Size
Product Details

Cavatappi pasta in a rich white cheddar cheese sauce. No preservatives. Per 1 Cup Serving: 300 calories; 4 g sat fat (20% DV); 730 mg sodium (30% DV); 6 g sugars; 16 g protein (30% DV); Calcium (30% DV). See nutrition information for sodium content. Made with organic pasta. No GMO ingredients (National organic program regulations do not allow the use of GMO ingredient). Certified organic by Oregon tilth. Smartlabel. Scan for more info. Talk food with us. Text or call us anytime 1-800-225-1180. Stouffers.com. how2recycle.info

Ingredients

Organic Skim Milk, Cooked Organic Cavatappi (Organic Semolina Wheat Flour, Water), Reduced Fat Vermont Cheddar Cheese (Cultured Low Fat Milk, Salt, Enzymes, Vitamin A Palmitate), White Cheddar Cheese (Cultured Milk, Salt, Enzymes), 2% or Less or Rice Starch, Sea Salt, Organic Butter (Organic Cream, Salt), Mustard Flour.

Warnings

Contains: wheat, milk ingredient.

Directions

For food safety and quality, follow these. Cooking Instructions: Conventional Oven (preheat 375 degrees F): 1. Peel up one corner of the film to vent. 2. Place tray on a baking sheet, center rack. Cook 45 minutes. 3. Carefully remove pan from oven, thoroughly stir product and re-cover. Bake for an additional 20 minutes. 4. Remove baking sheet from oven. Let stand 5 minutes. 65 minutes. Microwave Oven (1100 w): 1. Peel up one corner of the film to vent. 2. Cook on high 14 minutes. 3. Thoroughly stir product and re-cover cook on high for an additional 5 minutes. 4. Let stand 5 minutes. Will be hot!. 19 minutes. Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary: cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.

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