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Meatballs & freshly made fettuccini with parsley in a sour cream sauce. No preservatives. Per Package: 510 calories; 10 g sat fat (50% DV); 970 mg sodium (40% DV); 4 g sugars; 26 g protein (36% DV); calcium (10% DV). See nutrition information for total fat, sat fat, cholesterol & sodium content. US inspected and passed by Department of Agriculture. Nutritional Compass: Nestle - Good food, good life. Questions for Our Kitchen: Do you use freshly made pasta? From scratch? Answers from Our Cooks: That's right! It is freshly made. Every day. From scratch. It's just an extra special touch to make your meal taste great, from our cooks to you. More Food for Thought: Pair this dish with a salad or a side of vegetables to create a meal that is part of a balanced diet. Talk Food with Us: Have questions about our ingredients: Call us, we'd love to chat. 1-800-225-1180. Please recycle this carton. Visit us at Nestleusa.com. This carton meets the standards of Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org. Facebook; Twitter: See what's cooking online.
Sauce: Water, Dried Sour Cream (Cultured Cream, Nonfat Milk), Modified Cornstarch, Rendered Beef Fat, Soybean Oil, Dried Onions, Cooked Beef, Dried Soy Sauce (Soybeans, Salt, Wheat), Tomato Paste, Bleached Wheat Flour, DATEM, Caramel Color, Cultured Whey, Beef Stock, Sugar, Vinegar, Molasses, Guar Gum, Spices, Dried Garlic, Tamarind, Natural Flavors, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Onions, Garlic. Meatballs: Cooked Beef and Pork, Water, Rolled Oats, Soy Protein Concentrate (with Caramel Color), Whey Protein Concentrate, Modified Cornstarch, Dried Onions, Salt, Autolyzed Yeast Extract, Seasoning (Autolyzed Yeast Extract, Gum Arabic, Beef Stock Concentrate, Beef, Flavor, Salt, Sodium Phosphates), Spices, Soy Sauce (Water, Soybeans, Wheat, Salt), Cultured Whey, Dextrose, Soybean Oil. Cooked Pasta: Water, Semolina, Soybean Oil, Wheat Gluten, Parsley.
Contains: wheat, milk, soy ingredients.
Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Microwave Oven (1100 Watts): Prep: Cut film to vent. Cook: 3-1/2 minutes on high. Stir and re-cover. Cook again 5-1/2 minutes on 50% power. Let stand 1 minute to complete cooking. Conventional Oven (Preheat 350 degrees F): Cut film to vent. Place tray on baking sheet, center rack. Cook 45 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
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