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Edamame, mango & vegetables served on top of brown & red rice, red quinoa and black barley with a red wine vinaigrette topped with dried cherries & sunflower seeds. Vegetarian. No artificial colors and no artificial flavors. No preservatives. New. Serving bowl made from plant based fiber. Per Meal: 370 calories; 1.5 g sat fat (8% DV); 430 mg sodium (19% DV); 20 g total sugars. Delicious & filling, without the meat! True to our belief that every ingredient matters, Power Bowls plant-based meals bring together the right combination of ancient grains, brown rice, dark leafy greens, and vegetables to create recipes that deliver bold flavored options with no preservatives, and no artificial flavors. Red wine vinaigrette. Dark leafy greens: Blend of chard, kale & spinach. Brown rice & ancient grains: Mixture of multigrain brown rice, red rice, red quinoa & black barley. Legumes: Edamame. Vegetables & fruits: Mango, carrots & sweetened dried cherries. Dark leafy greens: Blend of chard, kale & spinach. 10 g protein; 7 g fiber; fits a vegetarian lifestyle. SmartLabel: Scan here for more food information. Weight Watchers SmartPoints Value: 13 (The SmartPoints value for this product was calculated by Conagra Brands, and is provided for informational purposes only. This is not an endorsement, sponsorship or approval of this product or its manufacturer by Weight Watchers International, Inc.). Facebook. Twitter. Questions or comments, visit us at www.heatthychoice.com or call Mon.-Fri., 1-800-323-9980 (except national holidays). Please have entire package available when you call so we may gather information off the label. How2recycle.info.
Red Wine Vinaigrette (Water, Red Wine Vinegar, Honey, Olive Oil Corn Starch, Salt, Basil Black Pepper), Cooked Multigrains (Water, Brown Rice, Red Rice, Red Quinoa, Black Barley), Edamame, Mango, Carrots, Apple Juice Infused Dried Red Tart Cherries (Red Tart Cherries, Apple Juice Concentrate, Sunflower Oil), (Hard, Kale, Roasted and Salted Sunflower Kernels (Sunflower Kernels, Salt, Sunflower Oil), Spinach.
Microwave: 1 Microwave on high 4 to 5 minutes. No need to vent film. 2 Let stand 1 minute in microwave. Handle carefully; it's hot! 3 Check that food is cooked thoroughly. Stir and enjoy! Do not use if film seal is broken. Do not cook one at a time. Do not cook in conventional or toaster ovens. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking tunes as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions.
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