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Wegmans Italian Classics
|about 3 servings per container|
|Serving Size: 1 Cup (140 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||9 g (12%)|
|Saturated Fat||3.5 g (18%)|
|Trans Fat||0 g|
|Cholesterol||15 mg (5%)|
|Sodium||450 mg (20%)|
|Total Carbohydrate||23 g (8%)|
|Dietary Fiber||2 g (7%)|
|Includes Added Sugars||0 g (0%)|
|Calcium||144 mg (10%)|
|Iron||.94 mg (6%)|
|Potassium||230 mg (4%)|
|Vitamin D||0 mcg (0%)|
Tender Mushroom-filled Ravioli with Spinach and Mushrooms in a Creamy Wine Sauce. Product of Italy. Perfect for 2. Ready in 8 minutes. Per 1 Cup: 200 Calories, 3.5g SAT FAT (18% DV), 450mg Sodium (20% DV), 0g Added Sugars (0% DV). Wegmans Food You Feel Good About! No Artificial Colors, Flavors or Preservatives. Savor the Taste of Italy! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer product we love - and we hope you'll love them too. If not, we'll give you your money back. Buon Appetito! The Wegmans Family. Product of Italy.
Mushroom Ravioli (Durum Wheat Flour, Ricotta Cheese [Whey, Milk, Cream, Salt, Citric Acid], Porcini Mushrooms, Eggs, Mushrooms, Grilled Onions, Mascarpone Cheese [Milk, Cream, Citric Acid], Sunflower Oil, Water, Rice Starch, Mushroom Powder, Salt, Garlic, White Pepper), Water, Spinach, Cream, Onion, Grated Cheeses (Milk, Salt, Rennet, Egg Lysozyme), Mushrooms, Sunflower Oil, White Wine, Garlic, Milk Powder, Modified Corn Starch, Parsley, Salt, White Pepper.
ALLERGENS: Contains: Eggs, Milk and Wheat.
Keep Frozen. Cooking Directions HOW TO COOK Cooking times may vary depending on your equipment. Cook thoroughly Stove 1. Place large skillet on MEDIUM-HIGH heat. Add contents of bag; stir until the sauce blocks melt, about 3 minutes. 2. Reduce heat to MEDIUM; continue cooking 4-5 minutes, stirring often until thoroughly cooked and sauce gently boils.
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