Wegmans Italian Classics

Mushroom Ravioli

Nutritional Info

Nutrition Facts

about 3 servings per container
Serving Size: 1 Cup (140 g)

 
Calories200

Amount Per Serving and/or % Daily Value*

Total Fat9 g (12%)
     Saturated Fat3.5 g (18%)
     Trans Fat0 g
Cholesterol15 mg (5%)
Sodium450 mg (20%)
Total Carbohydrate23 g (8%)
     Dietary Fiber2 g (7%)
     Sugars3 g
          Includes Added Sugars0 g (0%)
Protein8 g

Calcium144 mg (10%)
Iron.94 mg (6%)
Potassium230 mg (4%)
Vitamin D0 mcg (0%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 oz.

for Personal Shopping

Mushroom Ravioli
Product Details

Tender Mushroom-filled Ravioli with Spinach and Mushrooms in a Creamy Wine Sauce. Product of Italy. Perfect for 2. Ready in 8 minutes. Per 1 Cup: 200 Calories, 3.5g SAT FAT (18% DV), 450mg Sodium (20% DV), 0g Added Sugars (0% DV). Wegmans Food You Feel Good About! No Artificial Colors, Flavors or Preservatives. Savor the Taste of Italy! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer product we love - and we hope you'll love them too. If not, we'll give you your money back. Buon Appetito! The Wegmans Family. Product of Italy.

Ingredients

Mushroom Ravioli (Durum Wheat Flour, Ricotta Cheese [Whey, Milk, Cream, Salt, Citric Acid], Porcini Mushrooms, Eggs, Mushrooms, Grilled Onions, Mascarpone Cheese [Milk, Cream, Citric Acid], Sunflower Oil, Water, Rice Starch, Mushroom Powder, Salt, Garlic, White Pepper), Water, Spinach, Cream, Onion, Grated Cheeses (Milk, Salt, Rennet, Egg Lysozyme), Mushrooms, Sunflower Oil, White Wine, Garlic, Milk Powder, Modified Corn Starch, Parsley, Salt, White Pepper.

Warnings

ALLERGENS: Contains: Eggs, Milk and Wheat.

Directions

Keep Frozen. Cooking Directions HOW TO COOK Cooking times may vary depending on your equipment. Cook thoroughly Stove 1. Place large skillet on MEDIUM-HIGH heat. Add contents of bag; stir until the sauce blocks melt, about 3 minutes. 2. Reduce heat to MEDIUM; continue cooking 4-5 minutes, stirring often until thoroughly cooked and sauce gently boils.

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