Meatballs, Mighty Meaty Chicken

Nutritional Info

Nutrition Facts

about 2.5 servings per container
Serving Size: 6 meatballs


Amount Per Serving and/or % Daily Value*

Total Fat 
     Trans Fat0 g
Total Carbohydrate 

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

6.9 oz.

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Meatballs, Mighty Meaty Chicken
Product Details

Made with chicken raised without antibiotics, a touch of parmesan + pureed vegetables. New! All natural (Minimally processed, no artificial flavors, colors or preservatives). No antibiotics used (Chicken raised without the use of antibiotics). Chicken fed 100% vegetarian diet. 40% less sodium; 50% less fat than the leading brand of frozen meatballs. Packed with goodness! Excellent source of protein. BPA free packaging. Inspected for wholesomeness by US Department of Agriculture. Goodness for Kids is What We are All About: Hi there! At Kidfresh, we are just like you: we want to have kids' meals without all these artificial ingredients that you can't even pronounce! As a dad, I made it my mission to create more nutritious options for kids' - ones that children love to eat and parents can trust. So with our chef and nutritionist, we created Kidfresh, a twist on kids' favorite foods simply prepared with real and natural (Minimally processed, no artificial flavors, colors or preservatives) ingredients, vegetables and grains. Our Mighty Meaty Chicken Meatballs, for example, are prepared with chicken and delicious parmesan cheese. So tasty and tender! Psst - we even added pureed vegetables into the meatballs. The kids will love them! matt - Kidfresh founder. Packed with Goodness: Made with Real Ingredients - Chicken fed a 100% vegetarian diet, no antibiotics used (Chicken raised without the use of antibiotics); Onions + celery; Carrots; Wheat flour bread crumbs. Simply Nutritious - Pureed vegetables; Excellent source of protein; 40% less sodium than the leading brand of frozen meatballs; 50% less fat than the leading brand of frozen meatballs. Fresh-Frozen Goodness: Freezing is one of the best ways to preserve nutrients and flavors while extending the shelf life of food. That's why Kidfresh meals are frozen immediately after being cooked, so that they keep all the good stuff for a long time! Connect with Kidfresh: Twitter; Facebook; Pinterest; Instagram. Kidfresh uses sustainable packaging. 100% recycled paperboard. The board we use for this box is 100% recyclable. That's pretty cool! Please recycle. Giving back to the community. Kidfresh considers it important to give back to the community and is a proud sponsor of leading non-profit organizations. Learn more at Compared to the leading brand of meatballs made with beef, pork and turkey. Sodium content reduced from 574 mg to 340 mg and fat content reduced 16 g to 8 g per serving.


Chicken, Reconstituted Egg Whites, Celery, Onions, Carrots, Parmesan Cheese (Milk, Cheese Cultures, Sea Salt, Enzymes), Whole Grain Bread Crumbs (Whole Wheat Flour, Yeast, Molasses, Sea Salt), Rice Starch, Lemon Juice Concentrate, Vinegar, Sea Salt, Flavorings, Yeast Extract, Parsley. Browned in expeller pressed canola oil.


Contains: wheat, milk, egg.


Keep frozen. Fully cooked. Cooking Directions: Individual ovens vary. These are guidelines only. Microwave Oven (1100 Watt) 1. Remove meatballs from all packaging. 2. Place 6 meatballs on microwavable plate and cook for 1 minute - 1 minute 10 seconds. 3. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 4. Check that the product is cooked thoroughly - Internal temperature needs to reach 165 degrees F. 5. After cooking, let stand for 1 minute before serving. Conventional Oven & Toaster Oven: 1. Preheat oven to 350 degrees F. 2. Remove meatballs from all packaging. 3. Place 5 meatballs on baking sheet on middle rack and bake for 10-12 minutes. Internal temperature needs to reach 165 degrees f. 4. After cooking, let stand for 1 minutes before serving. Caution: Product will be hot after cooking.


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