Marie Callender's

Meat Loaf & Gravy

Nutritional Info

Nutrition Facts

servings per container
Serving Size: 1 meal (397 g)

 
Calories360
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat9 g (14%)
     Saturated Fat3 g (15%)
     Trans Fat0 g
Cholesterol55 mg (18%)
Sodium860 mg (36%)
Total Carbohydrate44 g (15%)
     Dietary Fiber7 g (28%)
     Sugars4 g
Protein26 g

Vitamin A2%
Vitamin C6%
Calcium6%
Iron15%
Potassium1310 mg (37%)
Thiamine10%
Riboflavin15%
Niacin25%
Vitamin B1220%
Phosphorus30%
Magnesium20%
Zinc20%
Manganese25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

14 oz.

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Meat Loaf & Gravy
Product Details

Two slices of meat loaf in a home-style gravy with sour cream & chive mashed potatoes and corn. From my kitchen to yours since 1948. Two hearty slices. US inspected and passed by Department of Agriculture. Pear Meal: 360 calories; 3 g sat fat (15% DV); 860 mg sodium (36% DV); 4 g sugars. Marie's Story: For Marie, cooking was always about sharing her love and care through delicious, wholesome homemade meals. That's why for over 60 years Marie Callender's has made no compromises and filled her Meat Loaf & Gravy recipe with special touches and quality ingredients like made from scratch gravy, sliced mushrooms, and farm grown vegetables. So every meal is truly a time to savor. Visit our website MarieCallendersMeals.com. Facebook: Connect with us on Facebook. Marie's Promise: No artificial flavors. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010. how2recycle.info. Food you love. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri. 9:00AM - 7:00PM (CST), 1-800-595-7010 (except national holidays). Please have entire package available when you call so may gather information off the label. Child hunger ends here. Get involved; go to ChildHungerEndsHere.com.

Ingredients

Meat Loaf (Beef, Pork, Water, Onions, Textured Soy Protein [Soy Protein, Soy Carbohydrate, Caramel Color], Breader [Enriched Bleached Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Celery, Tomato Paste, Rochester Sauce [Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Beef Flavor [Contains Beef Extract, Yeast Extract, Flavor, Salt, Maltodextrin, Lactic Acid, Citric Acid], Soy Protein Concentrate with Soy Lecithin, Potassium Chloride, Salt, Flavoring, Caramel Color), Mashed Potatoes (Rehydrated Potato Flakes and Granules [Water, Potatoes, Mono- and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite], Soybean Oil, Butter [Cream, Salt], Sour Cream Flavor Powder [Sour Cream {Cultured Cream (Cream, Non-Fat Milk, Cultures, Enzymes), Salt, BHT}, Flavorings], Salt, Chives, Sugar, Citric Acid, Black Pepper), Corn, Water, Contains 2% or Less of: Mushrooms, Modified Corn Starch, Onions, Beef Flavor (Cooked Beef, Yeast Extract, Vegetable Juice Concentrates [Onion, Carrot, Celery], Salt, Sugar, Corn Starch, Lactic Acid, Flavorings), Salt, Wine, Sugar, Caramel Color, Canola Oil, Garlic, Butter (Cream, Salt), Mushroom Powder, Flavoring.

Warnings

Contains: milk, soy, wheat.

Directions

Keep frozen; must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. 1. Slit film over vegetables to vent. 2. Microwave on high 4 minutes. 3. Pull back film; stir potatoes. Rearrange meat loaf. Replace film. 4. Microwave an additional 3 to 4 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film over vegetables to vent. Cook on baking sheet in center of oven 45 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Temperatures above 350 degrees F and/or failure to use a baking sheet may cause damage to the tray, food and/or oven.

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