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|1 servings per container|
|Serving Size: 1 package (340 g)|
|Calories from Fat||190|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||21 g (32%)|
|Saturated Fat||8 g (40%)|
|Trans Fat||0 g|
|Cholesterol||35 mg (12%)|
|Sodium||900 mg (38%)|
|Total Carbohydrate||44 g (15%)|
|Dietary Fiber||4 g (16%)|
|Protein||18 g (32%)|
Freshly made pasta in a 100% real cheddar cheese sauce with broccoli florets. No preservatives. 100% real cheddar cheese. Per Package: 440 calories; 8 g sat fat (40% DV); 900 mg sodium (38% DV); 4 g sugars; 18 g protein (32% DV); calcium (40% DV). See nutrition information for total fat, sat fat & sodium content. Good food, good life. Questions for Our Kitchen: What's the secret behind the deliciousness of Stouffer's Mac & Cheese? Answers from our Cooks: It's no secret that we use 100% real cheddar and pasta that we make fresh, from scratch. It's our way of helping you put the mmmm in mac & cheese. More Food for Thought: Our food is made fresh by our cooks, then frozen. That means the freshness, great taste, and nutrients are protected and there's absolutely no need for preservatives. Talk Food with Us: Hungry for more info? Call us, we'd love to chat. 1-800-225-1800. Nutritional compass. Facebook. Twitter. See what's cooking online. Visit us at Nestleusa.com. Please recycle this carton. This carton meets the Standards of Sustainable Forestry Initiative certified fiber sourcing www.sfiprogram.org.
Blanched Macaroni (Water, Semolina, Wheat Gluten), Skim Milk, Broccoli, Water, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Soybean Oil, 2% or Less of Bleached Wheat Flour, Salt, Potassium Chloride, Yeast Extract, Xanthan Gum, Lactic Acid, Calcium Lactate.
Contains: milk, wheat ingredients.
Keep frozen. Cook thoroughly. For Food Safety and Quality, Follow These Cooking Instructions: Microwave Oven (1100 Watts): Prep: Cut film to vent. Cook 4 minutes on high. Stir and re-cover. Cook again 2 minutes on high. Let stand 1 minute to complete cooking. Conventional Oven (Preheat 350 degrees F): Cut film to vent. Place tray on baking sheet, center rack. Cook 30 minutes. Stir and re-cover. Cook again 8 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
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