Stouffers

Macaroni & Cheese, Family

Nutritional Info

Nutrition Facts

about 5 servings per container
Serving Size: 1 cup (225 g)

 
Calories320
     Calories from Fat140

Amount Per Serving and/or % Daily Value*

Total Fat16 g (25%)
     Saturated Fat7 g (34%)
     Trans Fat0 g
Cholesterol25 mg (8%)
Sodium920 mg (38%)
Total Carbohydrate29 g (10%)
     Dietary Fiber2 g (8%)
     Sugars5 g
Protein14 g

Vitamin A4%
Vitamin C0%
Calcium30%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

40 oz.

for Personal Shopping

Macaroni & Cheese, Family
Product Details

Freshly made pasta in a 100% cheddar cheese sauce. No preservatives. 100% real cheddar cheese. Good to Talk: stouffers.com; nestleusa.com; 1-800-225-1180. Nutritional Compass. This carton meets the standards of Sustainable Forestry Initiative. Certified Fiber Sourcing - www.sfiprogram.org. Please recycle this carton. Visit us at Nestleusa.com.

Ingredients

Blanched Macaroni (Water, Semolina, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Bleached Wheat Flour, Margarine (Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Vegetable Mono- and Diglycerides, Natural Flavor, Soy Lecithin, Beta Carotene Color, Vitamin A Palmitate Added), 2% or Less of Soybean Oil, Salt, Xanthan Gum.

Warnings

Contains: milk, soy, wheat ingredients.

Directions

Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions: Conventional Oven (Preheat 375 degrees F): 1. Place tray on a baking sheet, center rack. Cook 75 minutes. 2. Remove baking sheet from oven. Let stand 5 minutes. 3. Uncover, stir and serve. Microwave Oven (1100 w): 1. Cook on high 16 minutes. 2. Uncover, stir and re-cover. Continue cooking on high 2 minutes. 3. Let stand 5 minutes. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Direction developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.

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