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Grilled beef strips, carrots, spinach, red peppers & mushrooms with brown rice in a sesame garlic sauce. 4 different veggies. 13 g protein. No preservatives. No artificial flavors or colors. Made with beef raised without antibiotics. 1 cup vegetables as packaged. Certified gluten free. NSF. Fresh-seal for freshness! US inspected and passed by Department of Agriculture. Eating Well started out on a country road in Vermont. Our aim was to help you make sense of nutrition and cook delicious food made from simple, nourishing ingredients. Today our goal is the same, but we're doing the cooking for you! Our cool Fresh-Seal technology vacuums in the delicious flavors of this meal. You will love our Korean Inspired Beef. With its explosion of vibrant colors and flavors, this dish mixes fire-grilled beef, rice and vegetables with a savory sesame garlic sauce. Explore our take on traditional Korean bibimbap! Good source of iron. For more information and inspiring meal ideas visit: EatingWell.com/frozenfresh. Facebook. Twitter. Instagram. We'd love to hear from you! 1-844-660-6200 (M-F, 8 A.M. - 4 P.M. CT). So many delicious ingredients in this beautiful entree - see for yourself! Vacuum sealing locks out oxygen to maintain freshness. Fresh-Seal film material is safe and easy to remove after cooking. Each meal is plated by hand. Tray and film are BPA free. The beautiful foods company.
Cooked Brown Rice, Grilled Seasoned Natural (Minimally Processed, No Artificial Ingredients) Beef and Binder Steak Strips (Beef, Water, Potato Starch, Sea Salt, Natural Flavor, Spice), Water, Spinach, Carrots, Red Bell Peppers, Crimini Mushrooms, Tamari Sauce (Indicates Organic Ingredient), (Water, Soybean (Indicates Organic Ingredient), Salt, Vinegar (Indicates Organic Ingredient)), Less than 2% of Toasted Sesame Oil, Apple Juice Concentrate, Garlic (Garlic, Water, Citric Acid), Pear Puree (Pears, Ascorbic Acid), Modified Food Starch, Ginger Puree (Ginger, Water), Canola Oil, Granulated Onion, Toasted Sesame Seeds, Paprika, Spice, Xanthan Gum.
Keep frozen. Cook thoroughly. Keep frozen until ready to use. Microwave only. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F. Microwave ovens vary; cooking times may need adjustment. Microwave Oven: 1. Open carton. Remove dish. 2. No prep needed. Do not pierce or remove Fresh-Seal film before cooking. 3. Cook. Choose time that best matches power of your microwave. Microwave on high setting: 900 Watt: 6 to 6-1/2 min.; 1000 Watt: 5 to 5-1/2 min.; 1100 Watt: 4 to 4-1/2 min. Carefully peel back film using corner tab, gently stir, lay film back over dish. Microwave on High setting: 900 Watt: 1-1/2 to 2 min.; 1000 Watt: 1-1/2 to 2 min.; 1100 Watt: 1-1/2 to 2 min. It is normal for film balloon. 4. Let stand 2-3 min., carefully remove film, gently stir and enjoy. Caution: Proud will be hot! Use care when removing film as hot steam may escape. Film may split during cooking. Do not reheat the plate. Do not prepare in conventional or toaster ovens.
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