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Birds Eye Voila!
|about 3 servings per container|
|Serving Size: 1.75 cups frozen|
|Amount Per Serving and/or % Daily Value*|
|Trans Fat||0 g|
Grilled white chicken, penne pasta, diced tomatoes, spinach and yellow squash in a basil parmesan sauce. Made with premium Birds Eye vegetables. No artificial colors. Skillet to table in minutes! Inspected for wholesomeness by US Department of Agriculture. Per 1-3/4 Cups: 220 calories; 2.5 g sat fat (13% DV); 540 mg sodium (23% DV); 3 g sugars. A delicious home-cooked meal is just minutes away! With wholesome Bird's Eye vegetables, quality meats and chef-inspired sauces in every bag, preparing a delicious hearty home-cooked meal is as easy as going from freezer to skillet. We'd love to hear from you! Questions or comments? 800-563-1786 M-F 9:00am-5:00pm EST. birdseyevoila.com. Visit us on Facebook at: facebook.com/birdseyevegetables.
Cooked Enriched Macaroni Product (Water, Enriched Macaroni Product (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Vegetables (Spinach, Tomatoes, Yellow Squash), Sauce (Water, Spices, Parmesan Cheese ([Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Starch and Cellulose [Anti-Caking Agent]), Light Cream Blend (Cream, Skim Milk, Nonfat Milk Powder), Alfredo Cheese Flavor (Parmesan Cheese [Milk, Cultures, Salt, Enzymes], and Romano Cheese [Milk, Cultures, Salt, Enzymes], Salt, Unsalted Butter, Olive Oil, Sweet Cream Powder, Sugar, Yeast Extract and Flavors), Modified Food Starch, Soybean Oil, Garlic Powder, Butter Concentrate [Butter (Cream, Salt), Flavor], Salt), Cooked White Chicken Meat (White Chicken Meat, Water, Seasoning (Corn Syrup Solids, Salt, Sugar, Garlic Powder, Spices, Hydrolyzed Corn, Soy and Wheat Gluten Protein, Parsley, Onion Powder, Natural Flavor, Soybean Oil), Isolated Soy Protein Product (Isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan, Soy Lecithin), Sodium Phosphates).
Contains: wheat, soy, milk.
Keep frozen. Do not thaw. Cook thoroughly. See cooking instructions. For food safety & quality follow these instructions carefully: Keep frozen - Do not thaw. Cook thoroughly. Check product temperature. Internal temperature must reach at least 160 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Skillet Instructions (Preferred Method): 1. Empty frozen contents of both bag and sauce pouch into a 10-inch nonstick skillet. Add 1/3 cup water. 2. Cook covered over medium-high heat for 11 to 12 minutes or until heated through, stirring occasionally. 3. Stir and serve. Microwave Instructions: 1. Empty frozen contents of both bag and sauce pouch into a 2-quart microwave-safe dish. 2. Microwave covered on high for the recommended cook time based on your microwave wattage; stir halfway through cooking. 3. Let stand for 2 minutes. Stir and serve. Microwave Cook Time: 1200 Wattage: 10 minutes; 1000 Wattage: 12 minutes; 800 Wattage: 14 minutes.
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