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Bertolli Classic Meal for 2
|2 servings per container|
|Serving Size: 0.5 package (340 g)|
|Amount Per Serving and/or % Daily Value*|
Pasta and white meat chicken with broccoli & portobello mushrooms in a rich alfredo sauce. Since 1865. 12 minutes. Skillet prepared. Inspected for wholesomeness by US Department of Agriculture. Serves two. Bertolli Classic Italian Style Meals for Two offer a complete menu inspired by fine restaurants in Italy in the comfort of your own home. Quality cuts of meat, chicken or succulent shrimp paired with crisp vegetables and delicious pasta or potatoes complete our recipes. Now you never have to go out to enjoy great Italian any night of the week! Penne pasta cooks up al dente - just like it would at a table in Tuscany. Tender grilled chicken breast meat, broccoli, portobello mushrooms, and juicy tomatoes are nestled under a rich Alfredo sauce made with white wine and Pecorino Romano cheese. Suggested Wine Pairing: Chardonnay. Try our additional authentic Italian recipes. Visit us at: www.villabertolli.com. Bertolli has been at the heart of Italian style cooking and eating for over 145 years. Since it began in Lucca, Tuscany in 1865, Bertolli has been producing premium quality food with passion and care. Questions or comments, visit us at www.villabertolli.com or call Mon-Fri., 9:00 am - 7:00 pm (CST), 1-800-418-2302 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Cooked Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Broccoli, Grilled Garlic Chicken Breast Strips with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Seasoning [Dextrose, Dehydrated Onion, Dehydrated Garlic, Flavoring], Isolated Soy Protein Product [Isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt, Sodium Phosphates), Cream, Portobello Mushrooms, Diced Tomatoes, Water, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), White Wine, Less than 2% of: Garlic, Onions, Soybean Oil, Rendered Chicken Fat, Concentrated Chicken Broth, Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cultures, Salt, Enzymes), Spices, Corn Starch, Salt, Natural Flavor.
Contains: milk, soy, wheat.
Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking directions. Stovetop Directions: Recommended. Ready in 12 minutes. 1. Pour meal into 12-inch nonstick skillet. 2. Cover and cook over medium-high heat, stirring occasionally, 12 minutes or until sauce is boiling and all ingredients are piping hot. Meal should be cooked to 165 degrees F. Toss and serve. Microwave Directions: Pour meal into an 8-inch square microwave-safe dish. Microwave covered on high 10 to 12 minutes for 1000 to 1300 watt microwave ovens or 13 to 18 minutes for 800 to 900 watt microwave ovens or until sauce is boiling and all ingredients are piping hot, stirring once halfway through. Meal should be cooked to 165 degrees F. Let stand 2 minutes. Stir and serve. Microwave ovens vary; adjust times as needed. Dish may be hot after microwaving. Do not microwave in bag. Keep frozen until ready to use. Do not refreeze. Refrigerate or discard leftovers.
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