Stouffers

Chicken Alfredo, Large Family

Nutritional Info

Nutrition Facts

about 7 servings per container
Serving Size: 1 cup (237 g)

 
Calories270
     Calories from Fat90

Amount Per Serving and/or % Daily Value*

Total Fat10 g (15%)
     Saturated Fat3.5 g (18%)
     Trans Fat0 g
Cholesterol30 mg (9%)
Sodium880 mg (36%)
Total Carbohydrate30 g (10%)
     Dietary Fiber1 g (4%)
     Sugars5 g
Protein16 g

Vitamin A2%
Vitamin C0%
Calcium20%
Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

57 oz.

for Personal Shopping

Chicken Alfredo, Large Family
Product Details

White meat chicken and penne pasta in an alfredo sauce. No preservatives. Inspected for wholesomeness by US Department of Agriculture. Good to Talk: stouffers.com; nestleusa.com; 1-800-225-1180. This carton meets the standards of Sustainable Forestry Initiative. Certified Fiber Sourcing - www.sfiprogram.org. Please recycle this carton. Visit us at Nestleusa.com.

Ingredients

Skim Milk, Blanched Enriched Macaroni Product (Water, Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked and Grill Marked White Meat Chicken (White Meat Chicken, Water, Modified Tapioca Starch, Chicken Flavor [Dehydrated Chicken Broth, Chicken Powder, Natural Flavor], Carrageenan, Whey Protein Concentrate, Soybean Oil, Corn Syrup Solids, Sodium Phosphate, Salt), Parmesan and Asiago Cheese Blend with Flavor (Parmesan Cheese [Cultured Milk, Salt, Enzymes], Asiago Cheese [Cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [Cultured Milk, Water, Salt, Enzymes], Whey, Salt), Mozzarella Cheese and Modified Cornstarch (Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Modified Cornstarch, Sodium Citrate, Flavors, Annatto), 2% or Less of Soybean Oil, Modified Cornstarch, Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Salt, Romano Cheese with Flavor (Romano Cheese [Cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [Romano Cheese {Cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Potassium Chloride, Datem, Spices, Cultured Whey, Dehydrated Garlic, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat).

Warnings

Contains: milk, wheat ingredients.

Directions

Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions: Conventional Oven (Preheat 375 degrees F): 1. Cut film cover to vent. 2. Place tray on a baking sheet, center rack. Cook 55 minutes. 3. Uncover, stir and re-cover. Continue cooking 20 minutes. 4. Remove baking sheet from oven. Let stand 5 minutes. Micro-Bake (Preheat oven 375 degrees F & 1100 w): 1. Cut film cover to vent. Cook on high in microwave 15 minutes. 2. Uncover, stir and re-cover. 3. Place tray on a baking sheet in oven, center rack. Cook 25 minutes. 4. Remove baking sheet from oven. Let stand 5 minutes. Ensure product reaches an internal temperature of 160 degrees F. Direction developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.

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