Stouffer's Fit Kitchen

Beef with Broccoli Bowls

12 oz.

for Personal Shopping

Beef with Broccoli Bowls
Product Details

Strips of steak with broccoli and ribbon cut carrots over a brown rice and quinoa blend with an Asian-style sauce. 21 grams of protein. Per Package: 370 calories; 3 g sat fat (15% DV); 930 mg sodium (39% DV); 10 g sugars; 4 g fiber (16% DV); 21 g protein (20% DV). US inspected and passed by Department of Agriculture. % of Calories (Calories per gram used to calculate % of calories): 23% protein; 22% fat; 55% carbs. Good food, good life. Let's talk fit. With bold flavors and wholesome nutrition, Stouffer's Fit Kitchen meals offer a great balance of delicious and nutritious. No artificial flavors. Talk food with us. Call or test 1-800-225-1180 and visit us online. www.Stouffers.com/Fit-Kitchen. Facebook. Twitter. Thoughtful Portion: 1 portion = 1 Fit Kitchen meal. Enjoy! And, remember to hydrate! Nutritional compass. 50 g carbs; 21 g protein; 9 g fat. Visit us at Nestleusa.com. This carton meets the standards of Sustainable Forestry Initiative. Certified fiber sourcing. www.sfiprogram.org. Please recycle this carton.

Ingredients

Cooked Brown Rice (Water, Brown Rice), Broccoli, Water, Seasoned Cooked Prime Rib Beef Steak and Modified Corn Starch Product Caramel Color Added (Beef, Beef Broth, Modified Corn Starch, Salt, Sodium Phosphates, Dextrose, Caramel Color, Natural Flavor), Cooked Red Quinoa (Water, Red Quinoa), Carrots, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), 2% or Less of Hoisin Sauce (Sugar, Water, Sweet Potato, Salt, Modified Cornstarch, Soybeans, Spices, Sesame Seeds, Wheat Flour, Garlic, Chili Pepper, Acetic Acid), Brown Sugar, Sesame Oil, Modified Cornstarch, Rice Wine Vinegar (Rice Wine Vinegar, Water), Garlic, Ginger Puree (Ginger, Water, Citric Acid), Chicken Broth, Potassium Chloride, Dried Onions, Dried Soy Sauce (Soybeans, Salt, Wheat), Spice.

Warnings

Contains: wheat, soy ingredients.

Directions

Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Microwave Oven (1100 Watts): Prep: Leave film on meal. Do not vent. Cook: 3:30 minutes on high. During cooking, a popping sound may occur as steam builds. Pull Back Film: Stir entire meal together. Re-cover with the film. Cook Again: 2 minutes on high. Let stand 1 minute. Enjoy! Product will be hot! Carefully remove tray from microwave. Carefully remove cover. Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may require adjusting. Do not prepare in conventional or toaster ovens as plastic tray can wrap or melt. Reheating of tray is not recommended. Keep frozen.

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