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New. Fresh baked cookie crumb crust. Edwards Desserts: From our decadent, velvety layers to our fresh-from-the-oven cookie crumb crusts, Edwards Desserts are meticulously whipped, toasted, sprinkled and drizzled to extravagant perfection. We even prepare, bake and crush our own cookies, because a dessert is only as good as its crust Each delicious flavor is always the talk of the table, and as easy as one-two-thaw. Fluffy whipped creme rosettes. Reese's peanut butter cup pieces. Chocolate cookie crumb crust. Rich peanut) butter filling. Made with real Reese¿s peanut butter cups. Made with real cream cheese and sour cream. No artificial flavors or dyes. No high fructose corn syrup. Facebook. Instagram. Follow us on Facebook and Instagram. Dessert Lover, As the makers of Edwards Desserts, we want to hear your praise, feedback, comments, questions and ideas for future flavors. Call us directly at 1-866 739 2328 or visit us at Edwards Desserts.com. 100% Recyclable. Recycling Programs for this package may not exist in your area. Try our other delicious desserts: Chocolate Creme Pie; Key Lime Pie; Turtle Pie. Experience more tempting flavors at Edwards Desserts.com. Product of USA.
Sugar, Reduced Fat Sweetened Condensed Milk (Milk, Skim Milk, Sugar, Vitamin A Palmitate), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Hydrogenated Palm Kernel Oil, Peanuts, Reese's Peanut Butter Cups (Milk Chocolate [Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milk Fat, Lactose, Soy Lecithin and PGPR], Peanuts, Sugar, Dextrose, Salt, and TBHQ [Preservative]), Shortening (Palm Oil and Soybean Oil), Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture), Corn Syrup, Contains 2% or Less: Cocoa (Processed with Alkali), Salt, Baking Soda, Natural Flavor, Dextrose, Polysorbate 60, Carbohydrate Gum, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Xanthan Gum, Sodium Caseinate, Mono-and Diglycerides, Sodium Citrate, Disodium Phosphate, Hydrogenated Vegetable Oil (Rapeseed, Cottonseed, and Soybean Oil), Cheese Culture, Carob Bean Gum, Peanut Oil, Sorbitan Monostearate, Guar Gum, Monoglycerides, Molasses, Cornstarch, Colored with Beta Carotene, Caramel Color and Apocarotenal.
Contains: milk, wheat, peanut, soy.
Just thaw and enjoy. Indulge in a Slice Now: To enjoy a perfect slice, cut frozen using a warm, wet knife and then thaw in a refrigerator for 45 - 60 minutes. If you can't wait you can also enjoy it frozen. Either way, hide the rest in your freezer. Share with Friends Later: To thaw the entire dessert, remove from carton (leave dome cover in place) and thaw in refrigerator for 1.5 to 2 hours - if you can wait that long! Do not refreeze. Store in refrigerator up to 3 days. Keep frozen, thaw and serve.
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