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|8 servings per container|
|Serving Size: 0.125 pie (92 g)|
|Calories from Fat||160|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||17 g (26%)|
|Saturated Fat||12 g (60%)|
|Trans Fat||0 g|
|Cholesterol||5 mg (2%)|
|Sodium||250 mg (10%)|
|Total Carbohydrate||39 g (13%)|
|Dietary Fiber||1 g (4%)|
|Potassium||100 mg (3%)|
Love every layer. Edwards Desserts how do we do dessert right? Well, starting with fresh-from-the-oven cookie crumb crust, each dessert is filled with velvety layers of sweet creme and dusted with decadent toppings. All meticulously whipped, toasted, sprinkled and drizzled to ensure excellence in every delicious bite. Maybe it's time you did dessert right too. Because, guess what? You're worth it. Chocolate cookie crumble crust. Topped with whipped creme. Cookie crumb garnish. Smooth vanilla creme. For more delicious flavors, like Key lime Pie or Turtle Pie, visit EdwardsDesserts.com. Dessert Lover: As the makers of Edwards desserts, we take pride in the quality of our products and welcome your questions or comments. Visit us at www.edwardsdesserts.com or call us at 1-866-Rdy2-Eat (1-866-739-2328). Facebook. Pinterest. Follow us on Facebook and Pinterest. 100% recyclable. Recycling programs for this package may not exist in your area. Product of USA.
Water, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Reduced Fat Sweetened Condensed Milk (Milk, Skim Milk, Sugar, Vitamin A Palmitate), High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Shortening (Palm Oil and Soybean Oil), Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Cocoa (Processed with Alkali), Contains 2% or Less: Sodium Caseinate, Artificial Flavor, Leavening (Baking Soda, Monocalcium Phosphate), Salt, Dextrose, Polysorbate 60, Invert Sugar, Modified Food Starch, Sorbitan Monostearate, Guar Gum, Xanthan Gum, Cheese Culture, Carob Bean Gum, Mono-and Diglycerides, Malic Acid, Soy Lecithin, Yellow Corn Flour, Cornstarch, Chocolate, Whey, Colored with Beta Carotene and Apocarotenal.
Contains: wheat, milk, soy.
Keep frozen. To Thaw Whole Pie: Remove pie from carton (leave dome on) and thaw in refrigerator for 2 to 2-1/2 hours. Do not refreeze. Store in refrigerator up to 3 days. To Thaw Slice: For a perfect slice, cut using a warm, wet knife. Return unused portion to freezer. Thaw slice in refrigerator for 15-20 minutes. Enjoy!
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