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Naturally flavored. Made with real bananas. Extra flaky crust made from scratch. From my kitchen to yours since 1948. Food you love. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon-Fri, 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. how2recycle.info. Marie's story begins over 60 years ago when Marie Callender first baked pies for local restaurants. Marie used only the finest ingredients and put such love and care into every pie - and soon she began offering her home cooking and legendary pies at a pie shop of her own. Now you can enjoy the goodness of Marie's freshly made pies at home. Made with Real Bananas: Marie's rich and luscious custard filling bursts with the mouthwatering taste of real bananas nestled in our flaky pie crust and finished with an abundance of whipped topping and a generous garnish of toasted sliced almonds. For more information call 1-800-595-7010. Try all of Marie's favorites. Try Marie's thaw & serve pies.
Milk, Water, Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Oil, Soybean Oil, Cream, High Fructose Corn Syrup, Modified Tapioca Starch, Hydrogenated Soybean Oil, Banana Puree, Egg Yolks, Less than 2% of: Sliced Almonds, Natural and Artificial Flavors, Dextrose, Sodium Caseinate, Salt, Beta Carotene (Color), Guar Gum, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Sodium Metabisulfite, Vitamin D3, Soy Lecithin.
Contains: milk, wheat, egg, tree nut (almond), soy. This product is manufactured on shared equipment with peanut containing products.
Keep frozen. Serving Directions: To Serve Entire Pie: 1. Remove plastic wrap from domed pie. 2. Thaw domed pie in refrigerator overnight. 3. Remove dome and serve. For ease in slicing, use a knife that has been moistened with warm water. Quick Serve by the Slice: 1. Remove plastic wrap and dome from pie. 2. Slice frozen pie using a sharp knife that has been placed under hot water before cutting. 3. Thaw each slice on a plate in refrigerator 1-1/2 to 2 hours. 4. Cover unused portion of pie with dome and return to freezer. For Food Safety and Quality: Do not microwave. Keep frozen until ready to use. Do not refreeze if completely thawed. Cover and refrigerate unused portion for up to 3 days if thawed.
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