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Limited edition. Layers of chocolate and vanilla flavored ice cream with thick rich fudge, chocolate flavored crunchies and creamy whipped icing. Loaded with crunchies inside & out! The original ice cream cake. It all started with a smile. Back in 1934, Tom Carvel had $15 and a dream to make people smile. He invested in an ice cream truck and Carvel's invention of America's first soft-serve ice cream and the original ice cream cake came to be. His dream of making people smile became a reality in a very big way, and today, Carvel Ice Cream Cakes can be found in supermarkets all over the nation. We've become an American favorite and the goal is still very simple - to make people smile. Join our Crunchie Club for exclusive savings! Visit: iloveicecreamcakes.com/join-the-club. Serves up to 8. For product questions call: 1-800-356-7094 or visit us at: iloveicecreamcakes.com. So that we can better serve you, save this box to reference production codes on the ingredient panel. Guaranteed kosher if not customized.
Ice Cream and Chocolate Flavored Crunchies: Milkfat and Nonfat Milk, Sugar, Bleached Wheat Flour, Water, Corn Syrup, Coconut Oil, Cocoa Alkali Processed, Palm Oil, Colored with (Caramel Color), Chocolate Liquor, Mono and Diglycerides, Tetrasodium Pyrophosphate, Cellulose Gum, Guar Gum, Cocoa, Polysorbate 65, Wheat Gluten, Salt, Natural and Artificial Flavor, Polysorbate 80, Soy Lecithin, Baking Soda, Carrageenan. Milk Fudge: High Fructose Corn Syrup, Nonfat Milk, Corn Syrup, Hydrogenated Coconut Oil, Sugar, Water, Cocoa Alkali Processed, Modified Cornstarch, Salt, Disodium Phosphate, to Preserve Freshness (Potassium Sorbate), Mono and Diglycerides, Artificial Flavor, Natural Flavor. Whipped Icing: Water, Hydrogenated Palm Kernel Oil, Sugar, Dextrose, Corn Syrup, Sodium Caseinate, Artificial Flavor, Polyglycerol Esters of Fatty Acids, Soy Lecithin, Polysorbate 60, Soy Protein Isolate, Carbohydrate Gum, Salt, to Preserve Freshness (Potassium Sorbate), Xanthan Gum.
Contains: milk, wheat, soy. Manufactured on shared equipment with eggs, peanuts and tree nuts. Any personalized inscriptions or decorations added outside the manufacturing facility may contain potential allergens.
Keep Frozen Until Ready to Use: Defrost in the refrigerator for 20-30 minutes before serving. Return uneaten cake to the freezer.
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