Sara Lee

Pound Cake, All Butter

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 0.25 cake (76 g)

 0.25 cake1 slice
     Calories from Fat14050

Amount Per Serving and/or % Daily Value*

Total Fat16 g (24%)6 g (9%)
     Saturated Fat9 g (43%)3 g (16%)
     Trans Fat0 g0 g
Cholesterol110 mg (37%)40 mg (13%)
Sodium220 mg (9%)80 mg (3%)
Total Carbohydrate35 g (12%)13 g (4%)
     Dietary Fiber<1 g (2%)0 g (0%)
     Sugars20 g7 g
Protein4 g1 g

Vitamin A8%4%
Vitamin C0%0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

10.75 oz.

for Personal Shopping

Product Details

Moist and delicious! Microwave ready in 10 seconds per serving. For questions or comments, please call 1-800-323-7117. Consumer Affairs, PO Box 3901, Peoria, IL 61612.


Eggs, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Butter (Cream, Salt), High Fructose Corn Syrup, Mono- and Diglycerides. Contains 2% or Less of Each of the Following: Water, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Corn Starch, Salt, Milk Protein Concentrate, Modified Corn Starch, Guar Gum, Xanthan Gum, Sodium Stearoyl Lactylate, Vanillin (Artificial Flavor), Annatto (Color), Soy Flour.


Contains eggs, wheat, milk and soy.


Keep frozen.

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