Pepperidge Farm

Cake, 3-Layer, Chocolate Fudge

Nutritional Info

Nutrition Facts

8 servings per container
Serving Size: 0.125 cake (69 g)

 
Calories250
     Calories from Fat110

Amount Per Serving and/or % Daily Value*

Total Fat13 g (20%)
     Saturated Fat3.5 g (18%)
     Trans Fat2.5 g
Cholesterol15 mg (5%)
Sodium115 mg (5%)
Total Carbohydrate32 g (11%)
     Dietary Fiber2 g (8%)
     Sugars26 g
Protein2 g

Vitamin A0%
Vitamin C0%
Calcium2%
Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

19.6 oz.

for Personal Shopping

Cake, 3-Layer, Chocolate Fudge
Product Details

Milk and white chocolate curls. We did it all for the love of chocolate fudge. The utter indulgence. The deep, dreamy richness. Chocolate's amazing power to transport the senses inspired this great cake. Delight in its chocolate filling generously layered between thick fluffy-moist chocolate cake. Be tantalized by the milk and white chocolate curls sprinkled across its melts in your mouth frosting. It's cake-making at its decadent best. Fresh from your freezer? You bet. Turn your icebox into your own little cake shop, try them all. Satisfaction guaranteed. For questions or comments, please call 1-888-737-7374. Thank you. Visit our website at www.pepperidgefarm.com. Labels for Education.

Ingredients

Sugar, Water, Vegetable Oils (Partially Hydrogenated Soybean, Soybean, Partially Hydrogenated Cottonseed, Palm, Hydrogenated Cottonseed), Bleached Wheat Flour, Eggs, High Fructose Corn Syrup, Cocoa Processed with Alkali (Dutched), Chocolate Liquor, Contains 2 Percent or Less of: Corn Syrup, Dextrose, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Whey Powder, Lactose, Skim Milk Powder, Soy Lecithin, Vanilla Extract), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Whey Powder, Lactose, Soy Lecithin, Vanilla Extract), Modified Cornstarch, Nonfat Milk, Semi Sweet Chocolate (Sugar, Chocolate Liquor, Dextrose), Mono and Diglycerides, Leavening (Baking Powder [Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Salt, Maltodextrin, Natural Flavors, Polyglycerol Esters of Fatty Acids, Propylene Glycol Monostearate, Ethoxylated Mono and Diglycerides, Sodium Caseinate, Gelatin, Stearoyl Lactylic Acid, Vanillin (Artificial Flavor), Xanthan Gum, Soy Lecithin, Turmeric and Annatto Extracts for Color.

Warnings

Do not purchase if carton is open or torn.

Directions

Keep frozen. Freezing: Store in freezer with this side up. Do not store on the side. Thawing: Thaw frozen cake outside of the box. Single slice. Remove cake from package. Cut a slice of frozen cake. Thaw at room temperature for 20 minutes. For Best Results: Clean knife with warm water after each cut. Whole Cake: Remove cake from package. Thaw in refrigerator for 3 hours or at room temperature for 1-2 hours. Cover and refrigerate unused portions.

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