Chicken, Glazed, Buffalo Style Sriracha

Nutritional Info

Nutrition Facts

about 9 servings per container
Serving Size: 3 oz (85 g)

     Calories from Fat60

Amount Per Serving and/or % Daily Value*

Total Fat7 g (11%)
     Saturated Fat1 g (5%)
     Trans Fat0 g
Cholesterol30 mg (10%)
Sodium350 mg (15%)
Total Carbohydrate13 g (4%)
     Dietary Fiber1 g (4%)
     Sugars2 g
Protein11 g (22%)

Vitamin A2%
Vitamin C2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

26 oz.

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Product Details

Breaded chicken breast chunks with rib meat glazed with a buffalo sriracha sauce. Resealable for freshness. Per Serving: 160 calories; 1 g sat fat (5% DV); 350 mg sodium (15% DV); 2 g sugars; 11 g protein (22% DV). No preservatives. No fillers. Made with only white meat chicken. Our chickens are raised on an all vegetarian diet; with no animal by-products; cage free in the USA. No hormones or steroids added (Federal regulations prohibit the use of hormones or steroids in poultry). USDA Process verified. Inspected for wholesomeness by US Department of Agriculture. Fully cooked. An adventurous tongue-tingling heat taste experience in every bite! Perdue Buffalo Style Sriracha Chicken Chunks are versatile as an appetizer or a meal with: blue cheese dip; celery sticks; cucumber salad. For more ideas, visit Excellent source of protein. 0 g trans fat per serving. Perdue USDA Process Verified: It's taken years to earn this verification, and we've done it because we're absolutely committed to providing you with our highest-quality, best tasting Perdue chicken. Find Perdue Chicken on Facebook; Twitter; Pinterest; Questions? Comments? We want to hear from you! Call 1-800-4Perdue (1-800-473-7383) weekdays 9:30 am - 6:00 pm ET. Contact us at for recipes, product tips and general information. Write: Perdue Consumer Relations, PO Box 1537, Salisbury, MD 21802. If possible, please have this package available when contacting us about this purchase. If this purchase fails to meet your expectations, I want to know about it. Quality guaranteed or money back - Jim Perdue. Chicken hatched, raised & harvested in USA. Product of USA.


Boneless Skinless Chicken Breast with Rib Meat, Water, 2% or Less of Salt, Onion Powder, Garlic Powder. Breaded with: Wheat Flour, Water, Yellow Corn Flour, Sugar, Corn Starch, Salt, Spice, Garlic Powder, Onion Powder, Natural Extractives of Paprika-Annatto, Yeast, Natural Extractives of Paprika, Dried Egg Whites, Wheat Gluten. Glazed with: Water, Sugar, Garlic Puree, Soybean Oil, Aged Cayenne Red Peppers, Vinegar, Modified Corn Starch, Chili Pepper, Salt, Garlic Powder, Nonfat Dry Milk, Worcestershire Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Spices, Sugar, Tamarind, Natural Flavors), Onion Powder, Xanthan Gum, Natural Flavors, Citric Acid.


Contains: egg, milk, wheat.


Keep frozen. Heating Instructions: Conventional/Toaster Oven (Preferred Methods): 1. Preheat oven to 375 degrees F. Spray baking sheet with cooking spray. 2. Place frozen pieces in single layer on baking sheet. 3. Bake on middle oven rack for 20 to 22 minutes, or until heated through. Internal temperature should reach 150-160 degrees F. 4. Turn pieces halfway through heating time. Microwave Oven: 1. Place frozen pieces in single layer on microwave safe plate. 2. Heat, uncovered, on high for 2 to 3 minutes, turning halfway through heating time. 3. Let stand for 1 to 2 minutes before serving.

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