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Chicken breast patty fritters with rib meat. 600 mg omega-3 fatty acids per serving from canola oil & flax. 100% natural (Minimally processed). Chicken raised with no antibiotics ever. Made with white meat only. No preservatives. No artificial ingredients. Fun. Nutritious. Delicious. Yummy. New 2 Shapes: Parasaurolophus; Kronosaurus. Fully cooked. Microwaveable. Chicken used raised without hormones. Federal regulations prohibit the use of hormones in poultry. www.maxi.com. www.yummydinobuddies.com. Your question or comments are very important to us. Please contact us through one of the following, for a maxi customer service representative. 1-800-363-3621 No. 236 Monday - Friday 8:30 am - 5:00 pm EST/EDT. Visit us at www.yummydinobuddies.com. 100% recycled cardboard. Recyclable where facilities exist. Product of Canada.
Boneless Skinless Chicken Breast with Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Isolated Soy Protein, Contains 2% or Less of the Following: Sea Salt, Corn Starch, Distilled Vinegar, Malted Barley Flour, Sugar, Sodium Bicarbonate, Yeast, Canola Oil, Spices, Garlic Powder, Guar Gum, Natural Flavor, Flax Meal, Extractive of Paprika, Onion Powder.
Allergens: soy, wheat.
Heating Instructions: Do not defrost. Heat this product from the frozen state. Since appliances may vary in power, these instructions are guidelines only. Internal temperature should reach 165 degrees F. Preferred Method: Conventional Oven: Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat in center of oven for 10 to 12 minutes. Turn product over halfway through heating time. Microwave Oven: 1 min (4 pieces). Place a single layer of product on a microwave safe plate. Heat on high power for 1 minute per 4 pieces. Turn product over halfway through heating time. Let stand 1 minute before serving. Convection Oven: Preheat oven to 350 degrees F. Place a single layer of product on a baking sheet. Heat for 5 to 7 minutes. Turn product over halfway through heating time. Toaster Oven: 425 degrees F 11-13 min. Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat for 11 to 13 minutes. Turn product over halfway through heating time. Fryer: 350 degrees F 1-1/2 to 2-1/2 min. Preheat oil to 350 degrees F. Fry for 1-1/2 to 2-1/2 minutes. Keep frozen.
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