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Eggo Nutri Grain
|10 servings per container|
|Serving Size: 2 waffles (70 g)|
|Calories from Fat||50|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||6 g (9%)|
|Saturated Fat||1.5 g (8%)|
|Trans Fat||0 g|
|Cholesterol||10 mg (3%)|
|Sodium||380 mg (16%)|
|Total Carbohydrate||27 g (9%)|
|Dietary Fiber||3 g (11%)|
|Potassium||105 mg (3%)|
Made with 8 grams of whole wheat. Made with 8 g of whole grain. Good source of fiber. Contains 6 g total fat per serving. Warming! Label: Contents may make you a morning person. Join us! On Facebook. Facebook. L'Eggo my Eggo. Facebook: Facebook.com/eggo. Questions or comments? Visit kelloggs.com. Call 1-800-962-1413. Provide production code on package. Please recycle. kelloggs.com/ourfuture. how2recycle.info. Certified 100% recycled paperboard. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Kellogg's Family Rewards. www.Kfr.com.
Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Whole Wheat Flour, Vegetable Oil (Soybean, Palm and/or Canola Oil), Wheat Bran, Sugar, Eggs, Contains 2% or Less of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Malt Flavor, Whey, Soy Lecithin. Vitamins and Minerals: Calcium Carbonate, Vitamin A Palmitate, Reduced Iron, Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin), Folic Acid, Vitamin B12.
Contains wheat, egg, milk and soy ingredients.
Keep frozen. Heating Directions: Keep frozen until ready to use. Toast or heat before eating. Do not refreeze thawed product. Toaster: Heat waffles in toaster at lightest or lowest heating setting. Two toastings may be required to heat completely. Oven: 1. Preheat oven to 400-450 degrees F. 2. Place waffles flat on baking sheet in oven for about 5 minutes or until crispy and hot. Toasting Should Be Supervised: 1. Toaster heating capabilities vary. Please refer to manufacturer's instructions. 2. Attend toaster while heating. 3. An adult should supervise heating by children.
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