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|6 servings per container|
|Serving Size: 1 waffle (65g)|
|Calories from Fat||80|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||9 g (14%)|
|Saturated Fat||1 g (4%)|
|Trans Fat||0 g|
|Cholesterol||20 mg (6%)|
|Sodium||450 mg (19%)|
|Total Carbohydrate||26 g (9%)|
|Dietary Fiber||<1 g (3%)|
Large pockets for your favorite toppings. No time? No problem! Maybe your time is limited, but don't sacrifice taste. Wegmans Original Belgian Waffles have just the right touch of natural vanilla flavor, but take only a short time to prepare. The tender yet crisp texture gives you deep pockets for your favorite topping - you'll think they're homemade! Remember, your satisfaction is always guaranteed with Wegmans brand products - Danny Wegman. Product of Canada.
Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Canola Oil, Sugar, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Whey, Eggs, Salt, Natural Flavor, Soy Lecithin.
Allergens: Contains eggs, milk, soy, wheat.
Cooking time may vary depending on your equipment. Allow waffles to thaw 4-5 minutes at room temperature before heating. Conventional Oven: Preheat oven to 425 degrees F. 1. Remove desired number of waffles from packaging; arrange on baking sheet. 2. Place baking sheet on center rack of oven. 3. Heat 4-5 minutes or until heated through. Toaster (wide mouth opening): 1. Remove desired number of waffles from packaging. 2. Toast on Medium until crisp and heated through. Toaster oven: 1. Remove desired number of waffles from packaging. 2. Place directly on wire rack. 3. Toast on Medium until crisp and heated through, about 3 minutes.
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