Wegmans

Chocolate Chip Waffles

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 2 waffles (70g)

 
Calories220
     Calories from Fat70

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)
     Saturated Fat1.5 g (8%)
     Polyunsaturated Fat2 g
     Monounsaturated Fat3.5 g
     Trans Fat0 g
Cholesterol5 mg (2%)
Sodium370 mg (15%)
Total Carbohydrate33 g (11%)
     Dietary Fiber1 g (4%)
     Sugars8 g
Protein4 g

Vitamin A20%
Vitamin C0%
Calcium20%
Iron20%
Potassium35 mg (1%)
Thiamin20%
Riboflavin20%
Niacin20%
Vitamin B620%
Folic Acid20%
Vitamin B1220%
Phosphorus20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12.3 oz.

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Product Details

Per 2 Waffles (70 g) Serving: 220 calories; 1.5 g sat fat (8% DV); 370 mg sodium (15% DV); 8 g sugars. Naturally and artificially flavored. Excellent source of 10 essential vitamins and minerals. Visit us at wegmans.com. Chosen with care! We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. Product of Canada.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whey, Vegetable Oil (Canola and/or Soybean Oil), Sugar, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin [Emulsifier]), Contains 2% or Less of: Eggs, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Lecithin (Emulsifier), Natural and Artificial Flavors, Calcium Carbonate, Salt, Vitamin A Palmitate, Niacinamide, Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamine Mononitrate (Vitamin B1), Folic Acid, Vitamin B12.

Warnings

Allergens: Contains: eggs, milk, soy and wheat.

Directions

How To Heat: Keep frozen. Cooking times may vary depending on your equipment. Keep frozen until ready to heat. Do not refreeze thawed product. For best results, cook from frozen. Toaster: Brown frozen waffles in toaster at low setting. Carefully remove to warm plate; serve with warm syrup and butter. Conventional Oven/Toaster Oven: 1. Preheat oven to 375 degrees F with rack in center. 2. Place frozen waffles in a single layer directly on rack in oven. 3. Heat 3-4 minutes or until desired crispness. 4. Carefully remove to warm plate; serve with warm syrup and butter. Not suitable for microwave ovens.

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