Wegmans

Buttermilk Waffles, Family Size

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info

Nutrition Facts

12 servings per container
Serving Size: 2 waffles (70g)

 
Calories160
     Calories from Fat25

Amount Per Serving and/or % Daily Value*

Total Fat2.5 g (5%)
     Saturated Fat.5 g (3%)
     Trans Fat0 g
Cholesterol<5 mg (0%)
Sodium460 mg (19%)
Total Carbohydrate27 g (9%)
     Dietary Fiber<1 g (4%)
     Sugars4 g
Protein5 g

Vitamin A20%
Vitamin C0%
Calcium2%
Iron20%
Thiamin20%
Riboflavin20%
Niacin20%
Vitamin B620%
Folic Acid20%
Vitamin B1220%
Phosphorus20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

29.6 oz.

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Buttermilk Waffles, Family Size
Product Details

Low fat. An excellent source of 9 essential vitamins & minerals. Visit us at wegmans.com. Chosen with care! We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. Product of Canada.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whey Protein Concentrate, Buttermilk, Sugar, Soy Lecithin, Contains 2% or Less of: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Vegetable Oil (Canola and/or Soybean Oil), Egg Whites, Salt, Sodium-Stearoyl-2-Lactylte, Xanthan Gum, Vitamin A Palmitate, Niacinamide, Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamin Mononitrate (Vitamin B1), Folic Acid, Vitamin B12.

Warnings

Allergens: Contains eggs, milk, soy and wheat.

Directions

Keep frozen. How to Cook: Keep frozen until ready to serve. Do not refreeze thawed product. For best results, cook from frozen. Reheating should be supervised. Conventional Oven/Toaster Oven: To serve several waffles: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Place frozen waffles in a single layer on a wire rack for 2-1/2 to 3 minutes or until crisp and hot. Toaster: Brown frozen waffles in toaster at low setting. Serve on warm plate with warm syrup and butter. Not suitable for microwave ovens.

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