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Give more power to your mornings with Jimmy Dean Delights English Muffin Sandwiches. Savory Canadian bacon, fluffy egg whites, and real cheese come together on a honey wheat English muffin for a delicious, portable breakfast at home or on-the-go. With 14 grams of protein and just 210 calories per serving, our Canadian Bacon, Egg White & Cheese English Muffin Sandwiches are the perfect protein-packed option to lighten up your breakfast routine. Jimmy Dean once said, 'Sausage is a great deal like life. You get out of it what you put in.' Which pretty much sums up his magic formula for having a great day. Today, Jimmy Dean Brand brings you many ways to add some sunshine to your morning. Because today's your day to shine on.
English Muffin Made With Honey And Wheat: Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Yeast, High Fructose Corn Syrup, Wheat Gluten, Light Amber Honey, Contains Less Than 2% Of: Calcium Sulfate, Salt, Baking Powder, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Sodium Bicarbonate, Fumaric Acid, Corn Starch, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Ammonium Chloride, Distilled Monoglycerides, Honey, Wheat Starch, Calcium Stearate, Potassium Sorbate (Preservative), Sorbic Acid, Hydrogenated Soybean Oil, Soybean Oil, Vinegar. Fried Egg White Patty: Egg Whites, Modified Tapioca Starch, Carrageenan Gum, Natural Flavors, Salt, Soy Lecithin. Canadian Bacon Water Added, Smoke Flavoring Added: Cured With Water, Contains 2% Or Less: Modified Corn Starch, Salt, Sugar, Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Smoke Flavoring, Dextrose, Sodium Erythorbate, Sodium Nitrite, Flavorings. Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (Preservative), Sodium Phosphate, Citric Acid, Annatto (Color Added), Soy Lecithin, Enzymes
Microwave: ALWAYS FOLLOW HEATING INSTRUCTIONS. KEEP FROZEN UNTIL READY TO USE. MAY BE REFRIGERATED TO THAW. DO NOT REFRIGERATE LONGER THAN 3 DAYS; Microwave; Instructions were developed using an 1100-watt oven. Ovens vary; cooking times may need to be adjusted. If additional time is needed, microwave 5 seconds at a time until hot; FROM FROZEN; 1. PREPARE; Remove wrapper. Wrap in paper towel; 2. DEFROST; DEFROST (30% Power) 90 seconds. Turn sandwich over; 3. HEAT; Microwave on HIGH 50 seconds or until hot; Let stand 2 minutes; FROM REFRIGERATED; 1. PREPARE; Remove wrapper. Wrap in paper towel; 2. HEAT; Microwave on HIGH 50 seconds or until hot; Let stand for 2 minutes; CAUTION: PRODUCT WILL BE HOT
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