Jimmy Dean Delights

Sandwiches, English Muffin, Applewood Smoke, 4 Count

Nutritional Info

Nutrition Facts

Serving Size: 1 sandwich (145 g)
Servings Per Container: 4

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

20.4 oz.

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Product Details

Chicken sausage patty, egg whites, sharp American cheese sandwiches. Per Sandwich: 250 calories; 3 g sat fat (15% DV); 490 mg sodium (20% DV); 2 g sugars; 17 g protein (29% DV). See nutrition information for sodium content. 250 calories. Made with 100% chicken. Fully cooked. A delicious breakfast under 300 calories. Made from authentic ingredients, like real eggs, real cheese, and chicken sausage. Please recycle. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. Quality Guarantee: Since 1969. At Jimmy Dean, we are committed to providing you with the best-tasting products, made with the highest quality ingredients. Jimmy Dean - quality you can trust. Your Satisfaction is Important to Us: If you have any questions, call our consumer hotline at 1-800-925-Dean. Or write us: Jimmy Dean Foods PO Box 3901 Peoria, IL 61612. Visit us at www.jimmydean.com. Find great recipes, information about our products and food tips too!

Ingredients

English Muffin Made with Whole Grains: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Yeast, Wheat Gluten, High Fructose Corn Syrup, Contains 2% or Less of the Following Honey, Distilled Vinegar, Leavening (Sodium Acid Pyrophosphate, Baking Powder, Monocalcium Phosphate, Calcium Sulfate), Salt, Fumaric Acid, Soybean and/or Cottonseed Oils, Calcium Propionate and Potassium Sorbate Added to Prevent Spoilage, Yellow Corn Meal, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Chloride), Corn Starch, Soy Four. Cooked Fried Egg White Patty: Egg Whites, Modified Tapioca Starch, Carrageenan Gum, Natural Flavors, Salt, Soy Lecithin, Applewood Smoke Chicken Sausage Patty, Natural Smoke Flavor Added, Caramel Color Added: Chicken, Water Contains 2% or Less Potato Starch, Sugar, Salt, Spice, Sodium Propionate, Dextrose, Sodium Phosphate, Natural Smoke Flavor, Natural Flavor, Caramel Color. Sharp Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Salt, Sodium Citrate, Cream, Sodium Pyrophosphate, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Enzymes, Color Added, Soy Lecithin.

Warnings

Contains wheat, eggs, soy, milk.

Directions

Keep frozen. Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 3 days. Microwave Heating Instructions: Directions were developed using an 1100-watt microwave oven. Ovens vary. Heat times may need to be adjusted. From Frozen: 1. Remove from wrapper. Wrap in paper towel. 2. Microwave on defrost (30% power) for 1 minute 30 seconds or until thawed. 3. Turn sandwich over. Microwave an additional 65 seconds on high or until hot (For compact or microwave ovens lower than 800 watts add 35-45 seconds, if needed). 4. Let stand in microwave for 1-1/2 to 2 minutes before serving. From Refrigerated: 1. Remove from wrapper. Wrap in paper towel. 2. Microwave on high for 65 seconds or until hot (For compact or microwave ovens lower than 800 watts add 5-10 seconds, if needed). 3. Let stand in microwave for 1-1/2 to 2 minutes before serving. Caution: Product will be hot. Enjoy! Oven Heating Instructions: Thaw sandwich completely. Separate in half between the chicken and egg. Wrap in foil. Place on baking sheet and bake at 350 degrees F for 20 minutes or until hot.

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