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|5 servings per container|
|Serving Size: 1 egg roll (85 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||3 g (4%)|
|Saturated Fat||.5 g (3%)|
|Trans Fat||0 g|
|Cholesterol||15 mg (5%)|
|Sodium||340 mg (15%)|
|Total Carbohydrate||22 g (8%)|
|Dietary Fiber||2 g (6%)|
|Includes Added Sugars||<1 g (2%)|
|Calcium||20 mg (0%)|
|Iron||.6 mg (4%)|
|Potassium||120 mg (2%)|
|Vitamin D||0 mcg (2%)|
Lactose free. Crisp golden shell with tender vegetables and chicken. Inspected for wholesomeness by US Department of Agriculture. Per Egg Roll: 160 Calories, .5g SAT FAT (3% DV), 340mg Sodium (15% DV), -1g Added Sugars (2% DV). Visit us at wegmans.com. Chosen with care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors or flavors. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family.
Filling (Cabbage, Chicken, Celery, Carrot, Onion, Sugar, Soybean Oil, Salt, Yeast Extract, Tamari Soy Sauce [Water, Soybeans, Salt, Alcohol], Black Pepper). Wrapper (Wheat Flour, Water, Salt, Corn Starch).
ALLERGENS: Contains soy and wheat. CAUTION: Filling will be hot. Use extreme caution if deep frying.
Keep frozen. Fully cooked. How To Cook: Cooking times may vary depending on your equipment. Cook thoroughly to an internal temperature of 165 degrees F. Oven: Preheat oven to 375 degrees with rack in center. 1. Remove desired number of egg rolls from package and place on baking sheet. 2. Bake 27-30 minutes or until thoroughly cooked to 165 degrees F and golden brown outside. Deep Fry: Preheat oil to 325 degrees F. 1. Thaw egg rolls before deep frying. To Thaw in Microwave (1000 watts): Place egg roll(s) in paper towels. Microwave 1 roll on high 45 seconds. Add 30 seconds for each additional roll. To Thaw in Refrigerator: Place desired number of egg rolls in refrigerator 6-24 hours. 2. Carefully place desired number of thawed egg rolls in fryer. Do not crowd. 3. Fry 5-6 minutes or until thoroughly cooked to 165 degrees F and golden brown outside. 4. Remove rolls to drain on paper towels. Filling will be hot. Use extreme caution if deep frying.
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