Chicken & Vegetable Egg Rolls

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 1 egg roll (85 g)


Amount Per Serving and/or % Daily Value*

Total Fat3 g (4%)
     Saturated Fat.5 g (3%)
     Trans Fat0 g
Cholesterol15 mg (5%)
Sodium340 mg (15%)
Total Carbohydrate22 g (8%)
     Dietary Fiber2 g (6%)
     Sugars2 g
          Includes Added Sugars<1 g (2%)
Protein7 g

Calcium20 mg (0%)
Iron.6 mg (4%)
Potassium120 mg (2%)
Vitamin D0 mcg (2%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

15 oz.

for Personal Shopping

Chicken & Vegetable Egg Rolls
Product Details

Lactose free. Crisp golden shell with tender vegetables and chicken. Inspected for wholesomeness by US Department of Agriculture. Per Egg Roll: 160 Calories, .5g SAT FAT (3% DV), 340mg Sodium (15% DV), -1g Added Sugars (2% DV). Visit us at wegmans.com. Chosen with care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors or flavors. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family.


Filling (Cabbage, Chicken, Celery, Carrot, Onion, Sugar, Soybean Oil, Salt, Yeast Extract, Tamari Soy Sauce [Water, Soybeans, Salt, Alcohol], Black Pepper). Wrapper (Wheat Flour, Water, Salt, Corn Starch).


ALLERGENS: Contains soy and wheat. CAUTION: Filling will be hot. Use extreme caution if deep frying.


Keep frozen. Fully cooked. How To Cook: Cooking times may vary depending on your equipment. Cook thoroughly to an internal temperature of 165 degrees F. Oven: Preheat oven to 375 degrees with rack in center. 1. Remove desired number of egg rolls from package and place on baking sheet. 2. Bake 27-30 minutes or until thoroughly cooked to 165 degrees F and golden brown outside. Deep Fry: Preheat oil to 325 degrees F. 1. Thaw egg rolls before deep frying. To Thaw in Microwave (1000 watts): Place egg roll(s) in paper towels. Microwave 1 roll on high 45 seconds. Add 30 seconds for each additional roll. To Thaw in Refrigerator: Place desired number of egg rolls in refrigerator 6-24 hours. 2. Carefully place desired number of thawed egg rolls in fryer. Do not crowd. 3. Fry 5-6 minutes or until thoroughly cooked to 165 degrees F and golden brown outside. 4. Remove rolls to drain on paper towels. Filling will be hot. Use extreme caution if deep frying.


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