El Monterey

Burritos, Beef & Bean, Family Size, 8-Pack

Nutritional Info

Nutrition Facts

8 servings per container
Serving Size: 1 burrito (113 g)

 
Calories310
     Calories from Fat120

Amount Per Serving and/or % Daily Value*

Total Fat14 g (22%)
     Saturated Fat5 g (25%)
     Trans Fat0 g
Cholesterol15 mg (5%)
Sodium330 mg (14%)
Total Carbohydrate35 g (12%)
     Dietary Fiber2 g (8%)
     Sugars1 g
Protein9 g (17%)

Vitamin A4%
Vitamin C2%
Calcium2%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

32 oz.

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Product Details

Family owned since 1964. Textured vegetable protein added. America's No. 1 frozen burritos (Source: El Monterey brand, Nielsen Scan Data, US - XAOC (All reporting retail outlets combined), frozen burrito $ volume by brand, 26 weeks ending September 6, 2014). Good source of protein. Microwave ready in 1:45. Cook & serve. US inspected and passed by Department of Agriculture. You can taste the quality: beef; beans; fresh baked flour tortilla; authentic spices. I promise to bring you the best Mexican food - always. - Fred Ruiz, Founder. www.elmonterey.com. Satisfaction guaranteed. Facebook.

Ingredients

Water, Wheat Hour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef, Beans, Vegetable Oil (Soybean, Sunflower, Canola and/or Corn Oil), Contains 2% or Less Textured Vegetable Protein (Soy Flour, Caramel Color), Spices, Flavor, Seasoning (with Yeast Extract, Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Lactic Acid, Calcium Lactate, Salt), Isolated Pea Product, Salt, Dough Conditioners (Salt, Yeast, Cellulose Gum, Guar Gum, Wheat Starch, Enzymes, Sodium Metabisulfite, Sodium Stearoyl Lactylate, L-Cysteine, Mono and Diglycerides, Dicalcium Phosphate, Microcrystalline Cellulose).

Warnings

Contains: wheat, soy.

Directions

Keep frozen. Cooking Instructions for Beef & Bean Burritos: Microwave (1,100 Watt Microwave): Setting: High. Place 1 burrito on microwave safe plate. Frozen: 1 minute 15 seconds. Additional Units Add: 1 minute, 15 seconds. Let product stand 30 seconds before eating. Oven: Preheat oven to 375 degrees F. Place burritos on baking sheet with 1 inch between burritos. Bake uncovered. Frozen: 23 minutes. Let product stand 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.

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