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|3 servings per container|
|Serving Size: 1 package (104 g)|
|Calories from Fat||150|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||17 g (26%)|
|Saturated Fat||8 g (40%)|
|Trans Fat||1 g|
|Cholesterol||40 mg (13%)|
|Sodium||600 mg (25%)|
|Total Carbohydrate||26 g (9%)|
|Dietary Fiber||1 g (4%)|
3 - 2 packs. Microwaveable sandwiches. The original slider. 100% beef. White Castle is America's hamburger restaurant. We've been a family-owned business since 1921, and the same family values that guided us then drive our commitment to our customers today. Our original sliders are available in over 400 restaurants and local retail stores across the country to satisfy every craver's appetite. Each White Castle slider is steam-grilled over savory onions to create the hot, tasty flavor you crave. Our burgers our made from 100% beef, with zero additives or fillers. After just a few seconds in the microwave or a few minutes on the stove top, America's favorite slider is ready to eat. www.whitecastle.com. Facebook. Twitter. If you have any questions or comments, write to us and attach side panel with the printed code for proof of purchase. Recyclable where recycling facilities exist. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.com. To be sold only as a 6-pack. Not for individual resale. For maximum freshness and enjoyment, these sandwiches have been wrapped in twin-packs.
Bun: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Contains 2% or Less of: Yeast, Salt, Wheat Gluten, Hydrogenated Cottonseed Oil, Corn Starch, Calcium Stearoyl Lactylate, Oat Fiber, Corn Syrup Solids, Diacetyl Tartaric Acid Esters of Mono-Diglycerides, Guar Gum, Monoglycerides, Calcium Sulfate, Sodium Alginate, Monocalcium Phosphate, Ammonium Sulfate, Ascorbic Acid, Potassium Iodate, Azodicarbonamide, Calcium Peroxide, L-Cysteine Hydrochloride, Enzymes. Hamburger: Beef. Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (Preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Soy Lecithin. Water, Dried Onion, Salt, Pepper.
Contains: wheat, milk, soy.
Keep frozen. Heating Instructions: For best results - Fully thaw in refrigerator and use promptly. Do not refreeze. Microwave (1200-Watt): 1. Open one end of package. 2. Separate sandwiches inside package. 3. Microwave on high 60 seconds if frozen/35 seconds if thawed. Microwave wattages may vary requiring slight adjustments to heating times. For food safety and quality, heat to a minimum internal temperature of 165 degrees F (74 degrees C). Stove Top (For Steaming of Burgers): 1. Cover bottom of a medium saucepan with water. Keep water below bottom of steamer insert. Cover and bring to a boil. 2. Cover insert with foil just large enough to hold sandwiches so bun heels don't come in contact with insert. 3. Place individual sandwiches on top of foil, insert into the pan. Cover/reduce heat to low. 4. Steam 10-12 minutes if frozen, 8-10 minutes if thawed, or until center of sandwiches reach 165 degrees F (74 degrees C). 5. Remove burgers from an using a spatula. Note: Bun tops may be wrinkled, but very soft like fresh from our restaurants. For additional heating instructions, please refer to our web site. Serving Suggestion: Add pickles and your favorite condiments.
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