Vegetable Hors D'Oeuvres. Spinach & Artichoke Tortilla Crisps

Nutritional Info

Nutrition Facts

9 servings per container
Serving Size: 1 piece (18g)

     Calories from Fat30

Amount Per Serving and/or % Daily Value*

Total Fat3 g (5%)
     Saturated Fat2 g (9%)
     Trans Fat0 g
Cholesterol10 mg (3%)
Sodium95 mg (4%)
Total Carbohydrate3 g (1%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein2 g

Vitamin A10%
Vitamin C2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

5.8 oz.

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Vegetable Hors D'Oeuvres. Spinach & Artichoke Tortilla Crisps
Product Details

A creamy blend of artichoke, spinach, garlic & cheese filling in a crisp tortilla cup. Cook and serve. Simply entertaining. Spend less time in the kitchen and more time with your guests with our select hors d'oeuvres. These hand-crafted finger foods are made with premium ingredients and are sure to impress when your gathering calls for more than just chips and dip. We're proud of these hors d'oeuvres and we hope you'll agree. Remember, your satisfaction is always guaranteed with Wegmans brand products - The Wegmans Family.


Tortillas (Enriched Unbleached Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sunflower Oil, Sea Salt, Baking Powder [Baking Soda, Calcium Carbonate, Corn Starch, Monocalcium Phosphate], Leavenings), Artichoke Hearts (Artichokes, Water, Salt, Citric Acid), Spinach, Cream Cheese (Pasteurized Cultured Cream & Milk, Salt, Carob Gum), Onions, Sour Cream (Cultured Cream), Parmesan Cheese (Pasteurized Cows' Milk, Rennet, Salt), Butter (Cream, Flavoring), Garlic, Salt, Seasoning.


Contains milk, soy, and wheat.


Keep frozen. Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees. Microwave cooking not recommended. Oven: Preheat oven to 400 degrees with rack in center. 1. Remove appetizers from packaging and place two inches apart on parchment or foil lined baking sheet. 2. Bake 14 - 15 minutes until cooked thoroughly and light golden brown. Toaster oven: Preheat toaster oven to 400 degrees. 1. Remove appetizers from packaging and place one inch apart on foil lined baking tray. 2. Bake 14 - 15 minutes, checking often until cooked thoroughly and light golden brown.

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