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Wegmans Hors D'Oeuvres
|8 servings per container|
|Serving Size: 1 piece|
|mushroom||spinach and garlic||bacon|
|Calories from Fat||50||45||50||50|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||5 g (8%)||5 g (8%)||6 g (9%)||5 g (9%)|
|Saturated Fat||3.5 g (16%)||3 g (15%)||3.5 g (17%)||3.5 g (17%)|
|Trans Fat||0 g||0 g||0 g||0 g|
|Cholesterol||30 mg (9%)||25 mg (8%)||25 mg (9%)||30 mg (9%)|
|Sodium||90 mg (4%)||80 mg (3%)||90 mg (4%)||90 mg (4%)|
|Total Carbohydrate||4 g (1%)||5 g (2%)||4 g (1%)||5 g (2%)|
|Dietary Fiber||0 g (0%)||0 g (0%)||<1 g (2%)||<1 g (2%)|
|Sugars||0 g||0 g||0 g||0 g|
|Protein||2 g||1 g||2 g||2 g|
Bacon, mushroom, spinach & garlic. 8 of each variety. Simply entertaining. Spend less time in the kitchen and more time with your guests with our select hors d'oeuvres. These hand-crafted finger foods are made with premium ingredients and are sure to impress when your gathering calls for more than just chips and dip. We re proud of these hors d'oeuvres and we hope you'll agree. Remember, your satisfaction is always guaranteed with Wegmans brand products - The Wegmans Family.
Bacon Mini Quiche: Cream, Wheat Flour, Butter (Cream, Salt), Corn Flour, Pasteurized Eggs (Whole Eggs, Citric Acid), Water, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Pasteurized Egg Yolks, Bacon (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite; May Also Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Honey, Sodium Diacetate), Salt, Spices. Spinach & Garlic Mini Quiche: Cream, Cream Cheese (Pasteurized Cultured Cream & Milk, Salt, Carob Gum), Spinach, Wheat Flour, Butter (Cream, Salt), Pasteurized Eggs (Whole Eggs, Citric Acid), Corn Flour, Water, Gruyere Cheese (Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic (Garlic, Soybean Oil, Water, Citric Acid), Spices. Mushroom Mini Quiche: Fresh Mushrooms, Cream, Butter (Cream, Salt), Wheat Flour, Corn Flour, Pasteurized Eggs (Whole Eggs, Citric Acid), Onions, Water, Pasteurized Egg Yolks, Salt, Spices.
Allergen: Contains Eggs, Milk, Soy and Wheat.
Keep frozen. Cook and serve. How to Cook: Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees. Microwave cooking not recommended. Oven: Preheat oven to 400 degrees F with rack in center. 1. Remove appetizers from packaging and place two inches apart on parchment or foil lined baking sheet. 2. Bake 14 - 16 minutes until cooked thoroughly and light golden brown. Toaster Oven: Preheat toaster oven to 400 degrees F. 1. Remove appetizers from packaging and place one inch apart on foil lined baking tray. 2. Bake 14 - 16 minutes, checking often until cooked thoroughly and light golden brown.
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