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Wegmans Ready To Cook
|varied servings per container|
|Serving Size: about 5oz ckd (150 g)|
|Calories from Fat||15|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1.5 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g (0%)|
|Cholesterol||105 mg (35%)|
|Sodium||710 mg (30%)|
|Total Carbohydrate||8 g (3%)|
|Dietary Fiber||1 g (4%)|
|Sugars||3 g (0%)|
|Protein||13 g (0%)|
|Vitamin A||394 IU (8%)|
|Vitamin C||24 mg (40%)|
|Calcium||47 mcg (4%)|
|Iron||1 mg (4%)|
ready to cook shrimp with guajillo adobo, peppers & onions
Shrimp (with Salt, Water [as glaze]), Bell Peppers, Guajillo Pepper Adobo (Water, Guajillo Peppers, Distilled Vinegar, Roasted Onion Puree, Salt, Garlic, De Arbol Chiles, Tomato Paste, Natural Flavor [Contains Torula Yeast], Sugar, Canola Oil, Cumin, Black Pepper, Modified Food Starch, Oregano, Bay Leaf), Onions.
ALLERGENS: Contains Crustacean Shellfish (Shrimp). Other allergens may be present due to shared preparation area.
Stir fry: Remove wrap. Heat 1/2 Tbsp oil in large skillet on high. Add contents of container, stir and toss about 2 1/2-3 minutes or until shrimp reaches 135 F.
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