German Red Hots

Nutritional Info

Nutrition Facts

Varied servings per container
Serving Size: 1 Link

     Calories from Fat180

Amount Per Serving and/or % Daily Value*

Total Fat20 g (31%)
     Saturated Fat7 g (34%)
     Trans Fat0 g
Cholesterol45 mg (15%)
Sodium640 mg (27%)
Total Carbohydrate1 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein9 g

Vitamin A0%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 lb.

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German Red Hots
Product Details

Natural casing. Famous for German franks & Snappys. Fully cooked. Since 1879 - taste tells. US inspected and passed by Department of Agriculture. Made in USA.


German Red Frank (Pork, Water, Beef, Veal, and Less than 2% of the following: Salt, Dextrose, Corn Syrup, Flavorings, Sugar, Sodium Phosphate, Sodium Acetate, Sodium Diacetate, Modified Food Starch, Sodium Erythorbate, Sodium Nitrite, Natural Casing Derived from Lamb).


Keep refrigerated.

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