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Aged 18 months. This classic ham is crafted in Parma, Italy, from pigs fed on whey from local production of world-famous Parmigiano Reggiano cheese. Taste: Smooth, silky texture with a perfect harmony of savory and salty flavor. Cheese pairing: Italian Classics Parmigiano Reggiano. Certified PDO (Denominazione di Origine Protetta -- "Protected Designation of Origin"); that's an Italian governmental certification guaranteeing the product was made by traditional methods in the region of it's origin.
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