Prosciutto di Parma, Aged 24 Months

1 lb.

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Prosciutto di Parma, Aged 24 Months
Product Details

Aged 24 months. This very special selection is crafted and aged in Parma, Italy, with extra time and attention to create exceptional flavor -- available in limited quantities. Taste: Fuller, meatier flavor; velvety smooth. Cheese pairing: Holiday in Italy. Certified PDO (Denominazione di Origine Protetta -- "Protected Designation of Origin"); that's an Italian governmental certification guaranteeing the product was made by traditional methods in the region of it's origin.

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