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|3 servings per container|
|Serving Size: 1 oz|
|Calories from Fat||25|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||3 g (4%)|
|Saturated Fat||3.5 g (18%)|
|Trans Fat||0 g|
|Cholesterol||30 mg (9%)|
|Sodium||380 mg (16%)|
|Total Carbohydrate||0 g (0%)|
|Dietary Fiber||0 g|
Tender pork loin, dry-cured with oregano, garlic and paprika. US inspected and passed by Department of Agriculture. No. 1 in Spain. Since 1952. Peel & reseal. Throughout Spain, the Campofrio name is synonymous with excellence in quality and taste. Since 1952, we've relied on traditional recipes and time-honored curing processes to create products that are the soul of an authentic tapas experience. Pay us a visit at www.enjoycampofrio.com for recipes and serving suggestions.
Pork, Sea Salt, Contains Less than 2% of the Following: Celery Powder, Turbinado Sugar, Smoked Paprika, Natural Flavoring, Lactic Acid Starter Culture, Garlic.
Refrigerate after opening. Best if opened 10 minutes before serving.
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