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|about 4 servings per container|
|Serving Size: 1 cup (227 g)|
|Amount Per Serving and/or % Daily Value*|
Grade A. Pronounced: Fa-yeh! 1-866-962-5912 Mon.-Fri. usa.fage.eu. Certified gluten-free. Fage Total Greek Strained Yogurt is: all natural; a protein rich food; an excellent source of calcium; gluten-free; vegetarian friendly; additive and preservative free. It contains live active cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei), which remain active until the expiration date. Enjoy our Fage Total Greek Strained Yogurt plain or with fresh fruit and toppings of your choice. Fage Total Greek Strained Yogurt is a delicious alternative to cream, mayonnaise, cream cheese and sour cream. It can be used in preparing cold, hot, sweet and savory recipes. We oppose the use of rBGH. The farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. Live & active cultures (Meets National Yogurt Association Criteria for Live and Active Culture Yogurt).
Grade A Pasteurized Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).
Remove parchment paper on opening. Keep refrigerated. Do not freeze. Once opened consume within 5 days. Do not exceed use by date.
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