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|4 servings per container|
|Serving Size: 1 cup (227 g)|
|1 cup||0.5 cup|
|Calories from Fat||110||50|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||12 g (18%)||6 g (9%)|
|Saturated Fat||7 g (35%)||3.5 g (18%)|
|Trans Fat||0 g||0 g|
|Cholesterol||40 mg (13%)||20 mg (7%)|
|Sodium||70 mg (3%)||150 mg (4%)|
|Total Carbohydrate||9 g (3%)||5 g (2%)|
|Dietary Fiber||2 g (8%)||1 g (4%)|
|Sugars||7 g||3 g|
|Protein||20 g (40%)||10 g (20%)|
5% milkfat. Grade A. 5 live & active cultures. Our Farmers Pledge: From cows not treated with synthetic growth hormones (rBST). No significant difference has been shown between milk derived from artificial growth hormone-treated and non-treated cows. 5 live & active cultures including probiotics. Authentically Greek: We didn't make any compromises in our search for an authentic Greek yogurt. Instead of adding fillers and thickeners, we authentically strain our yogurt to create the ultra creamy texture and delicious flavor. And it still has all the great benefits too; high protein (See nutrition table for saturated fat content), five live and active cultures including probiotics. Our Food You Feel Good About yellow banner is your shortcut to great-tasting foods with no artificial colors, flavors or preservatives.
Cultured Pasteurized Grade A Nonfat Milk, Grade A Cream, Contains the Following Live Cultures: L. Bulgaricus, Streptococcus Thermophilus, L. Acidophilus, Bifidus, L. Casei.
Allergens: Contains milk.
Keep refrigerated. Best if used within one week after best-by date printed on package.
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