Organic Valley Stringles

Cheese, Cheddar, Organic

Nutritional Info

Nutrition Facts

6 servings per container
Serving Size: 1 unit (28 g)

 
Calories110
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat9 g (14%)
     Saturated Fat6 g (30%)
     Trans Fat0 g
Cholesterol30 mg (10%)
Sodium170 mg (7%)
Total Carbohydrate0 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein7 g (14%)

Vitamin A6%
Vitamin C0%
Calcium20%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

6 oz.

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Product Details

We Never Use: antibiotics; synthetic hormones; toxic pesticides; GMO feed. USDA organic. Delicious and nutritious! In a way, cows are like kids - the more time outside, the better. Our farmers send their cows out onto lush organic pastures for fresh air, exercise and grazing (weather permitting, of course). In return, they give you delicious and nutritious milk and cheese. Thank you for choosing our products and sharing in the organic movement. Become a farm friend at www.organicvalley.coop. Our cows are social and so are we. Facebook. Twitter. Pinterest. Oregon Tilth Certified organic.

Ingredients

Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzymes.

Directions

Keep refrigerated.

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