Veggie Patties, Meatless, Garden Vegetable Burger

10 oz.

for Personal Shopping

Veggie Patties, Meatless, Garden Vegetable Burger
Product Details

4 veggie patties. Made with tempeh. 9 g veggie protein per serving. Great on the grill. Certified vegan. Non GMO Project verified. Since 1979. Our Story: We began in Western Massachusetts in 1979 with a passion for creating great tasting vegetarian food. Over the years, we have grown by sticking to our roots - quality and care in everything we make, and giving 5% of our profits back to organizations that support a healthier you and a healthier planet. Today, our mission is to make eating better accessible and deliciously easy, because the more people love our food, the more good we can do together. Come join us on the journey. Facebook. Twitter. Instagram. Pinterest. Visit us at & check us out on social media! Healthy Tips: Many plant protein sources, including soy, legumes and quinoa, are complete proteins, which mean they contain all nine essential amino acids. There's no difference between these protein sources and animal protein! Great recipes and more at Toll-free, M-F, 9-5 EST 1-800-769-3279. 100% recyclable carton. Giving back 5% since 1979. Giving back to the community has been a priority since the very beginning. For over 35 years we have contributed 5% of our profits to organizations that support the earth on which we live and healthy lifestyles for people like you. Come join us on the journey. Visit us at


Water, Tempeh (Cultured Organic Soybeans, Water, Organic Brown Rice), Soy Flour, Red Bell Pepper, Carrots, Soy Protein Isolate, Tapioca Starch, Yeast Extract, Salt, Contains Less than 1% of: Onion, Garlic, Spices, Cellulose Gum, Natural Flavor, Sugar, Soy Oil, Caramel Color, Soy Milk Powder, Citric Acid, Oleoresin Paprika, Jalapeno, Sea Salt.


Contains: soy.


Keep refrigerated. Grill: Preheat grill. Sear until center is hot. Skillet: Lightly coat skillet with oil and cook over medium heat, turning once a minute, or as needed, until center is hot. Oven: Preheat oven to 375 F. Place burgers on a lightly greased baking sheet and bake 6-8 minutes as needed, until center is hot. For Food Safety: Keep refrigerated. Use or freeze within 3-5 days of opening.

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